55 points among 6,031 in Salad Dressing & Mayonnaise
4 additives.
Sodium in the bottom half.
55
- −11Nutrition
- −8Ingredients
- −16Additives
- −10Processing
Sikcode diagnosis
Where −45 came off
- Processing level 3−10Made by processing whole foods
- 4 additives−16Named additivesSodium Benzoate · · Carotene ·
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Sodium −8
100 g = 2.2 sugar cubes · 1.1 bowls of rice
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Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 4 additives
- WATERIngredients
- CANOLA OILIngredients
- MODIFIED FOOD STARCH+Ingredients
- EGGSIngredients
- SUGARIngredients
- VINEGARIngredients
- CONTAINS LESS THAN 2% OF: LEMON JUICEIngredients
- SALTIngredients
- MUSTARD FLOUR+Ingredients
- OLEORESIN PAPRIKA COLOR+Ingredients
- BETA-CAROTENE +Ingredients
- POTASSIUM SORBATEIngredients
- SODIUM BENZOATEIngredients
- XANTHAN GUM+Ingredients
- DL-A-TOCOPHERYL ACETATE +Ingredients
- CALCIUM DISODIUM EDTA AND TBHQ .Ingredients
Ingredient text
WATER, CANOLA OIL, MODIFIED FOOD STARCH+, EGGS (WHOLE EGGS, EGG YOLKS, SALT), SUGAR, VINEGAR, CONTAINS LESS THAN 2% OF: LEMON JUICE, SALT, MUSTARD FLOUR+, OLEORESIN PAPRIKA COLOR+, BETA-CAROTENE (COLOR)+, POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), XANTHAN GUM+, DL-A-TOCOPHERYL ACETATE (VITAMIN E)+, CALCIUM DISODIUM EDTA AND TBHQ (TO PRESERVE FRESHNESS).
If you keep eating it
Source · Maker · Label
Maker and label · Pinnacle Foods Group LLC · USDA FoodData Central ·
Serving 15GRM · Package – High energy density
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55 points among 6,031 in Salad Dressing & Mayonnaise
Where the calories come from 333kcal
Carbs 15%Protein 0%Fat 85%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 333 kcal | 17% | – | – |
| Protein | 0 g | 0% | – | – |
| Fat | 33.3 g | 62% | – | – |
| Carbs | 13.3 g | 4% | – | – |
| Sugars | 6.7 g | 7% | – | – |
| Sodium | 833 mg | 42% | – | – |
| Cholesterol | 33 mg | 11% | – | – |
| Saturated fatty acids | 0 g | 0% | – | – |
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2632348