OVEN STUFFER ROASTER ROTISSERIE CHICKEN, OVEN STUFFER ROASTER
Wakefern Food Corporation Per 100 g · Label
56 points among 1,315 in Cooked & Prepared
Heavily processed.
56
- −6Nutrition 3 of 4
- −4Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −44 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
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Not deducted 2 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
Good
- Protein 20.2g37% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 8 items · 1 additives
- CHICKENIngredients
- WATERIngredients
- WITH 2% OR LESS OF SALTIngredients
- SODIUM PHOSPHATEIngredients
- DEXTROSEIngredients
- BROWN SUGARIngredients
- CARRAGEENANIngredients
- NATURAL FLAVOR.Ingredients
Ingredient text
CHICKEN, WATER, WITH 2% OR LESS OF SALT, SODIUM PHOSPHATE, DEXTROSE, BROWN SUGAR, CARRAGEENAN, NATURAL FLAVOR.
If you keep eating it
Source · Maker · Label
Maker and label · Wakefern Food Corporation · USDA FoodData Central ·
Serving 84GRM · Package – Medium energy density
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56 points among 1,315 in Cooked & Prepared
Where the calories come from 214kcal
Carbs 0%Protein 41%Fat 59%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 214 kcal | 11% | – | – |
| Protein | 20.2 g | 37% | – | – |
| Fat | 13.1 g | 24% | – | – |
| Carbs | 0 g | 0% | – | – |
| Sugars | 0 g | 0% | – | – |
| Iron | 1.2 mg | 10% | – | – |
| Potassium | 238 mg | 7% | – | – |
| Sodium | 488 mg | 24% | – | – |
| Cholesterol | 89 mg | 30% | – | – |
| Saturated fatty acids | 4.2 g | 28% | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2620774