Seasoning Mixes, Salts, Marinades & Tenderizers
JERK BBQ SAUCE
Spur Tree Spices Jamaica Limited Per 100 g · Label
43 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers
Heavily processed.
43
- −11Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −57 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Sodium −8
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Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 2 additives
- WATERIngredients
- BROWN SUGARIngredients
- JERK SEASONINGIngredients
- VINEGARIngredients
- TOMATO PASTEIngredients
- LIQUID SMOKE FLAVORIngredients
- MOLASSESIngredients
- CARAMEL COLORIngredients
- GARLICIngredients
- MUSTARD POWDERIngredients
- ONIONIngredients
- CORN STARCHIngredients
- SALTIngredients
- XANTHAN GUMIngredients
- POTASSIUM SORBATEIngredients
Ingredient text
WATER, BROWN SUGAR, JERK SEASONING (ONION, HOT PEPPER, SALT, VINEGAR, GARLIC, PIMENTO/ALLSPICE, THYME, SUGAR, CARAMEL COLOR, SODIUM BENZOATE 0.1%), VINEGAR, TOMATO PASTE, LIQUID SMOKE FLAVOR, MOLASSES, CARAMEL COLOR, GARLIC, MUSTARD POWDER, ONION, CORN STARCH, SALT, XANTHAN GUM, POTASSIUM SORBATE (PRESERVATIVE)
If you keep eating it
Source · Maker · Label
Maker and label · Spur Tree Spices Jamaica Limited · USDA FoodData Central ·
Serving 38GRM · Package – Medium energy density
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43 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers
Where the calories come from 105kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 105 kcal | 5% | – | – |
| Protein | 0 g | 0% | – | – |
| Fat | 0 g | 0% | – | – |
| Carbs | 26.3 g | 8% | – | – |
| Sugars | 21 g | 21% | – | – |
| Sodium | 658 mg | 33% | – | – |
| Cholesterol | 0 mg | 0% | – | – |
| Saturated fatty acids | 0 g | 0% | – | – |
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2584280