58 points among 4,837 in Sausages, Hotdogs & Brats
Deducted for Sodium·Saturated fat.
58
- −16Nutrition 3 of 4
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −42 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additivesSodium Erythorbate ·
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
per 100gHow Sikcode works ›
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Not deducted 2 items
Kept
−0- Sugars 1.8gWithin the limit, nothing deducted−0
Good
- Protein 14.3g26% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 13 items · 2 additives
- PORK AND BEEFIngredients
- WATERIngredients
- CONTAINS LESS THAN 2% OF SALTIngredients
- CORN SYRUPIngredients
- MUSTARD POWDERIngredients
- GARLIC PUREEIngredients
- DEXTROSEIngredients
- GARLIC POWDERIngredients
- SPICESIngredients
- PAPRIKAIngredients
- SODIUM ERYTHORBATEIngredients
- SODIUM NITRITEIngredients
- ONION POWDERIngredients
Ingredient text
PORK AND BEEF, WATER, CONTAINS LESS THAN 2% OF SALT, CORN SYRUP, MUSTARD POWDER, GARLIC PUREE, DEXTROSE, GARLIC POWDER, SPICES, PAPRIKA, SODIUM ERYTHORBATE, SODIUM NITRITE, ONION POWDER
If you keep eating it
Source · Maker · Label
Maker and label · Dietz & Watson Inc. · USDA FoodData Central ·
Serving 56GRM · Package – High energy density
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58 points among 4,837 in Sausages, Hotdogs & Brats
Where the calories come from 250kcal
Carbs 3%Protein 22%Fat 75%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 250 kcal | 13% | – | – |
| Protein | 14.3 g | 26% | – | – |
| Fat | 21.4 g | 40% | – | – |
| Carbs | 1.8 g | 1% | – | – |
| Sugars | 1.8 g | 2% | – | – |
| Iron | 1.3 mg | 11% | – | – |
| Sodium | 804 mg | 40% | – | – |
| Cholesterol | 54 mg | 18% | – | – |
| Saturated fatty acids | 8.9 g | 60% | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2563366