Meat/Poultry/Other Animals Unprepared/Unprocessed
Pork Loin Back Rib & Seasoning Cook In Bag
Seaboard Foods LLC Per 100 g · Label
43 points among 773 in Meat/Poultry/Other Animals Unprepared/Unprocessed
Heavily processed.
- −11Nutrition 3 of 4
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −57 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesPotassium Chloride ·
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
More to see
Not deducted 2 items
Kept
−0- Sugars 1.8gWithin the limit, nothing deducted−0
Good
- Protein 14.3g26% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 17 items · 2 additives
- Basted NTE 16% Added Solution* of WaterIngredients
- Potassium ChlorideAdditives
- VinegarIngredients
- Natural Flavor. ** Seasoning Ingredients: Sugar and honey blend powderIngredients
- maltodextrinIngredients
- tomato powderIngredients
- saltIngredients
- dehydrated garlicIngredients
- dehydrated onionIngredients
- caramel colorIngredients
- vinegar powderIngredients
- black pepperIngredients
- chili pepperIngredients
- red pepperIngredients
- corianderIngredients
- sucraloseIngredients
- natural hickory smoke flavor.Ingredients
Ingredient text
Basted NTE 16% Added Solution* of Water, Potassium Chloride, Vinegar, Natural Flavor. ** Seasoning Ingredients: Sugar and honey blend powder (cane sugar, honey), maltodextrin, tomato powder, salt, dehydrated garlic, dehydrated onion, caramel color, vinegar powder (maltodextrin, vinegar and food starch-modified), black pepper, chili pepper, red pepper, coriander, sucralose, natural hickory smoke flavor.
If you keep eating it
Source · Maker · Label
Maker and label · Seaboard Foods LLC · USDA FoodData Central ·
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43 points among 773 in Meat/Poultry/Other Animals Unprepared/Unprocessed
Where the calories come from 205kcal
Carbs 5%Protein 28%Fat 67%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 205 kcal | 10% | – | – |
| Protein | 14.3 g | 26% | – | – |
| Fat | 15.2 g | 28% | – | – |
| Carbs | 2.7 g | 1% | – | – |
| Sugars | 1.8 g | 2% | – | – |
| Calcium | 18 mg | 3% | – | – |
| Sodium | 295 mg | 15% | – | – |
| Cholesterol | 58 mg | 19% | – | – |
| Saturated fatty acids | 6.3 g | 42% | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2559751