Baking Decorations & Dessert ToppingsBaking Decorations & Dessert Toppings
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Baking Decorations & Dessert Toppings

WHITE FONDANT

Wal-Mart Stores, Inc. Per 100 g · Label

31 points among 3,900 in Baking Decorations & Dessert Toppings

Heavily processed.

31
  • −11Nutrition 3 of 4
  • −8Ingredients
  • −20Additives
  • −30Processing
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Sikcode diagnosis

Where −69 came off

  1. Processing level 4−30Made through many industrial steps
  2. 5 additives−20Named additives · · Tragacanth Gum · Sodium Acetate · Titanium Dioxide
  3. 12 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Sugars −8 · Saturated fat −3

More to see

Not deducted 1 items

Kept

−0
  1. Sodium 29mgWithin the limit, nothing deducted−0
Nutrients 12 items · 5 additives
  • SUGARIngredients
  • GLUCOSE SYRUPIngredients
  • PALM OILIngredients
  • WATERIngredients
  • GLYCERINIngredients
  • TRAGACANTH GUMIngredients
  • MODIFIED TAPIOCA STARCHIngredients
  • CELLULOSE GUMIngredients
  • ARTIFICIAL AND NATURAL FLAVORIngredients
  • TITANIUM DIOXIDEIngredients
  • SODIUM ACETATEIngredients
  • ACETIC ACID .Ingredients
Ingredient text

SUGAR, GLUCOSE SYRUP, PALM OIL, WATER, GLYCERIN, TRAGACANTH GUM, MODIFIED TAPIOCA STARCH, CELLULOSE GUM, ARTIFICIAL AND NATURAL FLAVOR, TITANIUM DIOXIDE (COLOR), SODIUM ACETATE, ACETIC ACID (PRESERVATIVE).

If you keep eating it
Source · Maker · Label

Maker and label · Wal-Mart Stores, Inc. · USDA FoodData Central ·

Serving 35GRM · Package – High energy density
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31 points among 3,900 in Baking Decorations & Dessert Toppings

Where the calories come from 400kcal

Carbs 84%Protein 0%Fat 16%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy400 kcal20%
Protein0 g0%
Fat7.1 g13%
Carbs85.7 g26%
Sugars80 g80%
Fiber2.9 g12%
Sodium29 mg1%
Saturated fatty acids4.3 g29%
Source
Source
USDA FoodData Central
Code
US-FDC-2524777
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