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Fish & Seafood

FLAKE STYLE IMITATION CRAB MEAT, FLAKE STYLE

Hy-Vee, Inc. Per 100 g · Label

46 points among 1,298 in Fish & Seafood

Heavily processed.

46
  • −8Nutrition 2 of 4
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −54 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additivesYeast Extract ·
  3. 17 ingredients−8More than 10 costs points
  4. Nutrition per 100g−8Sodium −8

More to see

Not deducted 1 items

Kept

−0
  1. Sugars 4.7gWithin the limit, nothing deducted−0
Nutrients 17 items · 2 additives
  • ALASKA POLLOCKIngredients
  • WATERIngredients
  • WHEAT STARCHIngredients
  • SUGARIngredients
  • CORN STARCHIngredients
  • SORBITOLIngredients
  • CONTAINS 2% OR LESS OF THE FOLLOWING: SNOW CRABIngredients
  • MIRIN WINEIngredients
  • SALTIngredients
  • MODIFIED POTATO STARCHIngredients
  • SODIUM TRIPOLYPHOSPHATEIngredients
  • TETRASODIUM PYROPHOSPHATEIngredients
  • CARRAGEENANIngredients
  • POLLOCK OILIngredients
  • ARTIFICIAL CRAB FLAVORIngredients
  • CARMINE AND PAPRIKA OLEORESINIngredients
  • COLOR ADDED.Ingredients
Ingredient text

ALASKA POLLOCK, WATER, WHEAT STARCH, SUGAR, CORN STARCH, SORBITOL, CONTAINS 2% OR LESS OF THE FOLLOWING: SNOW CRAB, MIRIN WINE (SAKE, SUGAR, SALT, WATER, YEAST EXTRACT), SALT, MODIFIED POTATO STARCH, SODIUM TRIPOLYPHOSPHATE, TETRASODIUM PYROPHOSPHATE, CARRAGEENAN, POLLOCK OIL, ARTIFICIAL CRAB FLAVOR, CARMINE AND PAPRIKA OLEORESIN (COLOR), COLOR ADDED.

If you keep eating it
Source · Maker · Label

Maker and label · Hy-Vee, Inc. · USDA FoodData Central ·

Serving 85g · Package – Medium energy density
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46 points among 1,298 in Fish & Seafood

Where the calories come from 106kcal

Carbs 73%Protein 27%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy106 kcal5%
Protein7.1 g13%
Fat0 g0%
Carbs18.8 g6%
Sugars4.7 g5%
Calcium35 mg5%
Iron0.2 mg2%
Sodium671 mg34%
Cholesterol12 mg4%
Source
Source
USDA FoodData Central
Code
US-FDC-2465566
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