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Cookies & Biscuits

PEANUT BUTTER COOKIES, PEANUT BUTTER

Byerly Foods International Per 100 g · Label

51 points among 13,307 in Cookies & Biscuits

Heavily processed.

51
  • −11Nutrition 3 of 4
  • −4Ingredients
  • −4Additives
  • −30Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −49 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−11Sugars −8 · Sodium −3

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Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 1 additives
  • CAKE FLOURIngredients
  • BROWN SUGARIngredients
  • PEANUT BUTTERIngredients
  • SUGARIngredients
  • SALTED BUTTERIngredients
  • EGGSIngredients
  • WATERIngredients
  • BUTTER & VANILLA FLAVORIngredients
  • SALTIngredients
  • SODIUM BICARBONATE.Ingredients
Ingredient text

CAKE FLOUR (BLEACHED WHEAT FLOUR), BROWN SUGAR, PEANUT BUTTER (PEANUTS, DEXTROSE, FULLY HYDROGENATED VEGETABLE OILS [COTTONSEED, SOYBEAN, RAPESEED], SALT), SUGAR , SALTED BUTTER (PASTEURIZED CREAM, SALT), EGGS, WATER, BUTTER & VANILLA FLAVOR (ETHYL ALCOHOL, WATER, NATURAL FLAVORS), SALT (SALT, YELLOW PRUSSIATE OF SODA), SODIUM BICARBONATE.

If you keep eating it
Source · Maker · Label

Maker and label · Byerly Foods International · USDA FoodData Central ·

Serving 28g · Package – High energy density
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51 points among 13,307 in Cookies & Biscuits

Where the calories come from 429kcal

Carbs 57%Protein 3%Fat 40%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy429 kcal21%
Protein3.6 g6%
Fat17.9 g33%
Carbs57.1 g18%
Sugars35.7 g36%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Sodium536 mg27%
Cholesterol54 mg18%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2453154
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