VANILLA RECIPE CHRISTMAS COLLECTION COOKIES, VANILLA RECIPE
GS1 Mexico Per 100 g · Label
34 points among 13,307 in Cookies & Biscuits
Heavily processed.
- −16Nutrition 3 of 4
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −66 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesSodium Caseinate · · Titanium Dioxide
- 27 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
100 g = 13 sugar cubes · 2.3 cheese slices · 1.4 bowls of rice
One serving (30 g) = 4 sugar cubes · 0.7 cheese slices
More to see
Not deducted 1 items
Kept
−0- Sodium 83mgWithin the limit, nothing deducted−0
Nutrients 27 items · 3 additives
- COOKIE: WHEAT FLOURIngredients
- BUTTERIngredients
- SUGARIngredients
- WATERIngredients
- CORNSTARCHIngredients
- INVERT SUGARIngredients
- VANILLA EXTRACTIngredients
- EGG WHITESIngredients
- SOY PROTEINIngredients
- LEAVENINGIngredients
- XANTHAN GUMIngredients
- IODIZED SALTIngredients
- MONOAND DIGLYCERIDESIngredients
- POTASSIUM SORBATE AS PRESERVATIVE AND ALPHA-AMYLASE. ICING: SUGARIngredients
- EGG WHITESIngredients
- CORN STARCHIngredients
- CREAM OF TARTARIngredients
- ALUMINUM SODIUM SULFATEIngredients
- TITANIUM DIOXIDEIngredients
- SODIUM CASEINATEIngredients
- ARTIFICIAL FLAVORSIngredients
- RED NO. 3Ingredients
- RED NO. 40Ingredients
- BLUE NO. 1Ingredients
- BLUE NO. 2Ingredients
- YELLOW NO. 5Ingredients
- YELLOW NO. 6.Ingredients
Ingredient text
COOKIE: WHEAT FLOUR, BUTTER (MILK), SUGAR, WATER, CORNSTARCH, INVERT SUGAR, VANILLA EXTRACT, EGG WHITES, SOY PROTEIN, LEAVENING (CALCIUM ACID PYROPHOSPHATE, CALCIUM SULFATE, POTASSIUM BICARBONATE AND CALCIUM CARBONATE), XANTHAN GUM, IODIZED SALT, MONOAND DIGLYCERIDES, POTASSIUM SORBATE AS PRESERVATIVE AND ALPHA-AMYLASE. ICING: SUGAR, EGG WHITES, CORN STARCH, CREAM OF TARTAR, ALUMINUM SODIUM SULFATE, TITANIUM DIOXIDE, SODIUM CASEINATE, ARTIFICIAL FLAVORS, RED NO. 3, RED NO. 40, BLUE NO. 1, BLUE NO. 2, YELLOW NO. 5, YELLOW NO. 6.
If you keep eating it
Source · Maker · Label
Maker and label · GS1 Mexico · USDA FoodData Central ·
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34 points among 13,307 in Cookies & Biscuits
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 433 kcal | 22% | – | – |
| Protein | 6.7 g | 12% | – | – |
| Carbs | 73.3 g | 23% | – | – |
| Sugars | 40 g | 40% | – | – |
| Fiber | 3.3 g | 13% | – | – |
| Sodium | 83 mg | 4% | – | – |
| Cholesterol | 33 mg | 11% | – | – |
| Saturated fatty acids | 8.3 g | 56% | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2450109