59 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Deducted for Sodium·Sugars·Saturated fat.
59
- −19Nutrition 3 of 4
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −41 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −3 · Sodium −8
100 g = 7.5 sugar cubes · 0.6 tsp salt · 0.9 cheese slices · 1 bowl of rice
One serving (31 g) = 2.3 sugar cubes
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Nutrients 16 items · 1 additives
- SOY SAUCEIngredients
- SUGARIngredients
- WATERIngredients
- RICE VINEGARIngredients
- PEANUTSIngredients
- SESAME SEEDSIngredients
- CORN SYRUPIngredients
- SESAME OILIngredients
- SOY BEAN OILIngredients
- CHILLI OILIngredients
- LEMON JUICEIngredients
- GARLICIngredients
- GINGERIngredients
- SALTIngredients
- MODIFIED CORN STARCHIngredients
- XANTHAN GUM.Ingredients
Ingredient text
SOY SAUCE (WATER, WHEAT, SOY BEANS, SALT), SUGAR, WATER, RICE VINEGAR (RICE VINEGAR, GRAIN VINEGAR), PEANUTS, SESAME SEEDS, CORN SYRUP, SESAME OIL, SOY BEAN OIL, CHILLI OIL, LEMON JUICE, GARLIC, GINGER, SALT, MODIFIED CORN STARCH, XANTHAN GUM.
If you keep eating it
Source · Maker · Label
Maker and label · Rikki USA Inc. · USDA FoodData Central ·
Serving 31g · Package – High energy density
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59 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Where the calories come from 290kcal
Carbs 39%Protein 8%Fat 53%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2440224