71 points among 18,106 in Cheese
3 ingredients.
PASTEURIZED CULTURED MILK and SALT and ENZYMES AND VEGETABLE ASH..
71
- −19Nutrition 3 of 4
- 0Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −29 came off
- Processing level 3−10Made by processing whole foods
- Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8
per 100gHow Sikcode works ›
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Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- 3 ingredients5 or fewer costs nothing−0
Good
- Calcium 536mg하루 권장의 77%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Protein 14.3g하루 권장의 26%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 3 items
- PASTEURIZED CULTURED MILKIngredients
- SALTIngredients
- ENZYMES AND VEGETABLE ASH.Ingredients
Ingredient text
PASTEURIZED CULTURED MILK, SALT, ENZYMES AND VEGETABLE ASH.
If you keep eating it
Source · Maker · Label
Maker and label · Mt. Townsend Creamery Corporation · USDA FoodData Central ·
Serving 28g · Package – High energy density
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71 points among 18,106 in Cheese
Where the calories come from 250kcal
Carbs 28%Protein 22%Fat 50%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2439962