48 points among 1,318 in Deli Salads
Heavily processed.
- −6Nutrition 3 of 4
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −52 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives · Sodium Diacetate
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
100 g = 0.6 sugar cubes · 1.3 cheese slices · 1.2 bowls of rice
One serving (55 g) = 0.7 cheese slices · 0.7 bowls of rice
More to see
Not deducted 1 items
Kept
−0- Sugars 1.8gWithin the limit, nothing deducted−0
Nutrients 14 items · 2 additives
- COOKED WHITE CHICKEN MEATIngredients
- MAYONNAISEIngredients
- CELERYIngredients
- EGGIngredients
- CONTAINS 2% OR LESS OF THE FOLLOWING: DISTILLED VINEGARIngredients
- LEMON JUICEIngredients
- SUGARIngredients
- CORN STARCHIngredients
- MALTODEXTRINIngredients
- CULTURED DEXTROSEIngredients
- SALTIngredients
- EGG WHITE LYSOZYMEIngredients
- SODIUM DIACETATEIngredients
- NISIN PREPARATION.Ingredients
Ingredient text
COOKED WHITE CHICKEN MEAT, MAYONNAISE (SOYBEAN OIL, EGG YOLKS, WATER, DISTILLED AND CIDER VINEGAR, CORN SYRUP, SALT, HIGH FRUCTOSE CORN SYRUP, SPICE, OLEORESIN PAPRIKA, CALCIUM DISODIUM EDTA [TO PROTECT FLAVOR]), CELERY, EGG, CONTAINS 2% OR LESS OF THE FOLLOWING: DISTILLED VINEGAR, LEMON JUICE, SUGAR, CORN STARCH, MALTODEXTRIN, CULTURED DEXTROSE, SALT, EGG WHITE LYSOZYME, SODIUM DIACETATE, NISIN PREPARATION.
If you keep eating it
Source · Maker · Label
Maker and label · Five Points Deli Premium Salads, Inc. · USDA FoodData Central ·
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48 points among 1,318 in Deli Salads
Where the calories come from 364kcal
Carbs 2%Protein 12%Fat 86%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2437417