Oriental, Mexican & Ethnic Sauces
What's in this?
CREAMY HORSERADISH, SAUCE, WASABI
Oriental, Mexican & Ethnic Sauces
R.A.B. Food Group, LLC As labeled · Per 100 g · Label
2 additives
- Sodium BenzoatePreserveADI 5 mg/kg
- Not set
15 ingredients
COTTONSEED OIL, WATER, HORSERADISH, PASSOVER VINEGAR, SUGAR, GROUND GINGER, EGGS YOLKS, DEHYDRATED HORSERADISH, XANTHAN GUM, LEMON JUICE, SALT, CALCIUM DISODIUM EDTA (TO PRESERVE FLAVOR), SODIUM BENZOATE, FD&C YELLOW #5, FD&C BLUE #1.
100 g = 6.7 sugar cubes · 1 bowl of rice
48 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Heavily processed.
Heavily processed
- −6Nutrition 3 of 4
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −52 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesSodium Benzoate ·
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 300kcal
Carbs 23%Protein 0%Fat 77%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 300 kcal | 15% | – | – |
| Protein | 0 g | 0% | – | – |
| Fat | 30 g | 56% | – | – |
| Carbs | 20 g | 6% | – | – |
| Sugars | 20 g | 20% | – | – |
| Fiber | 0 g | 0% | – | – |
| Sodium | 300 mg | 15% | – | – |
| Cholesterol | 100 mg | 33% | – | – |
| Saturated fatty acids | 0 g | 0% | – | – |
More to see
Not deducted 1 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 2 additives
- COTTONSEED OILIngredients
- WATERIngredients
- HORSERADISHIngredients
- PASSOVER VINEGARIngredients
- SUGARIngredients
- GROUND GINGERIngredients
- EGGS YOLKSIngredients
- DEHYDRATED HORSERADISHIngredients
- XANTHAN GUMIngredients
- LEMON JUICEIngredients
- SALTIngredients
- CALCIUM DISODIUM EDTAIngredients
- SODIUM BENZOATEIngredients
- FD&C YELLOW #5Ingredients
- FD&C BLUE #1.Ingredients
Ingredient text
COTTONSEED OIL, WATER, HORSERADISH, PASSOVER VINEGAR, SUGAR, GROUND GINGER, EGGS YOLKS, DEHYDRATED HORSERADISH, XANTHAN GUM, LEMON JUICE, SALT, CALCIUM DISODIUM EDTA (TO PRESERVE FLAVOR), SODIUM BENZOATE, FD&C YELLOW #5, FD&C BLUE #1.
If you keep eating it
Source · Maker · Label
Maker and label · R.A.B. Food Group, LLC · USDA FoodData Central ·
More
48 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2432620