What's in this?
CHICKS, DUCKS & BUNNIES CANDY, CHICKS, DUCKS & BUNNIES
Candy
Ferrara Candy Company As labeled · Per 100 g · Label
1 additive
- Not set
9 ingredients
DEXTROSE, MALTODEXTRIN, MALIC ACID (DL-MALIC ACID), 2% OR LESS OF CALCIUM STEARATE, NATURAL FLAVORS, BLUE 1 LAKE, BLUE 2 LAKE, RED 40 LAKE, YELLOW 5 LAKE.
100 g = 29 sugar cubes
One serving (15 g) = 4.3 sugar cubes
54 points among 22,888 in Candy
Heavily processed.
54
Heavily processed
- −8Nutrition
- −4Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −46 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−8Sugars −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from –kcal
Carbs 100%Protein 0%Fat 0%
More to see
Not deducted 3 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 0mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 9 items · 1 additives
- DEXTROSEIngredients
- MALTODEXTRINIngredients
- MALIC ACIDIngredients
- 2% OR LESS OF CALCIUM STEARATEIngredients
- NATURAL FLAVORSIngredients
- BLUE 1 LAKEIngredients
- BLUE 2 LAKEIngredients
- RED 40 LAKEIngredients
- YELLOW 5 LAKE.Ingredients
Ingredient text
DEXTROSE, MALTODEXTRIN, MALIC ACID (DL-MALIC ACID), 2% OR LESS OF CALCIUM STEARATE, NATURAL FLAVORS, BLUE 1 LAKE, BLUE 2 LAKE, RED 40 LAKE, YELLOW 5 LAKE.
If you keep eating it
Source · Maker · Label
Maker and label · Ferrara Candy Company · USDA FoodData Central ·
Serving 15g · Package –
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54 points among 22,888 in Candy
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2416003