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Deli Salads

CREAMY ITALIAN- STYLE PASTA SALAD WITH ARTICHOKE HEARTS, PARMESAN CHEESE, AND ROASTED RED PEPPERS, CREAMY ITALIAN- STYLE PASTA

Publix Super Markets, Inc. Per 100 g · Label

19 points among 1,318 in Deli Salads

Heavily processed.

19
  • −19Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −81 came off

  1. Processing level 4−30Made through many industrial steps
  2. 9 additives−24Named additivesYeast Extract · Sodium Benzoate · Calcium Chloride · Natamycin · · · · Sodium Erythorbate ·
  3. 11 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Saturated fat −8 · Sodium −3 · Trans fat −8

More to see

Not deducted 1 items

Kept

−0
  1. Sugars 1.3gWithin the limit, nothing deducted−0
Nutrients 11 items · 9 additives
  • COOKED GEMELLI PASTAIngredients
  • MAYONNAISEIngredients
  • ARTICHOKE HEARTSIngredients
  • PARMESAN CHEESEIngredients
  • ROASTED RED PEPPERIngredients
  • PEPPERONCINIIngredients
  • ONIONSIngredients
  • COOKED SALAMIIngredients
  • LEMON JUICE FROM CONCENTRATEIngredients
  • SEASONING MIXIngredients
  • BASIL PESTO .Ingredients
Ingredient text

COOKED GEMELLI PASTA (WATER, ENRICHED FLOUR [SEMOLINA, WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), MAYONNAISE (SOYBEAN OIL, EGG YOLKS WITH SALT, WATER, VINEGAR, SUGAR, CORN SYRUP, SALT, SPICE, ONION POWDER, GARLIC POWDER, CALCIUM DISODIUM EDTA [PRESERVATIVE]), ARTICHOKE HEARTS (ARTICHOKE HEARTS, WATER, SALT, CITRIC ACID, ASCORBIC ACID), PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, NATAMYCIN [MOLD INHIBITOR]), ROASTED RED PEPPER (RED SWEET PEPPERS, WATER, SEA SALT, CITRIC ACID), PEPPERONCINI (PEPPERONCINI, WATER, SALT, VINEGAR, CITRIC ACID, SODIUM BISULFITE [TO RETAIN COLOR], SODIUM BENZOATE [PRESERVATIVE], TURMERIC), ONIONS, COOKED SALAMI (PORK, BEEF, WATER, SEASONING MIX [SALT, SUGAR, SPICES, GARLIC, ENCAPSULATED LACTIC ACID, TINTED CURING SALT, SODIUM ERYTHORBATE]), LEMON JUICE FROM CONCENTRATE (WATER, LEMON JUICE CONCENTRATE, LEMON OIL, SODIUM BENZOATE), SEASONING MIX (SALT, DEHYDRATED ONION, SUGAR, DEHYDRATED GARLIC, SODIUM CITRATE, DEHYDRATED RED BELL PEPPER, SPICES, CITRIC ACID, POTASSIUM SORBATE & SODIUM BENZOATE [PRESERVATIVES], DEHYDRATED PARSLEY, YEAST EXTRACT, ONION POWDER, XANTHAN GUM, GUAR GUM, NATURAL FLAVORS), BASIL PESTO (BASIL, CANOLA OIL, PARMESAN CHEESE [MILK, CULTURE, SALT, LIPASE, CALCIUM CHLORIDE, ENZYMES, POWDERED CELLULOSE], WATER, EXTRA VIRGIN OLIVE OIL, GARLIC, HERBS, CITRIC ACID, POTASSIUM SORBATE [PRESERVATIVE]).

If you keep eating it
Source · Maker · Label

Maker and label · Publix Super Markets, Inc. · USDA FoodData Central ·

Serving 227g · Package –
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19 points among 1,318 in Deli Salads

Where the calories come from kcal

Carbs 17%Protein 5%Fat 78%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Protein4.9 g9%
Fat30 g56%
Carbs14.5 g4%
Sugars1.3 g1%
Fiber1.3 g5%
Calcium62 mg9%
Iron0.7 mg6%
Potassium75 mg2%
Sodium414 mg21%
Cholesterol26 mg9%
Saturated fatty acids5.3 g35%
Trans fat0.4 g
Source
Source
USDA FoodData Central
Code
US-FDC-2415273
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