MUSTARD POTATO & EGG SALAD, MUSTARD POTATO & EGG
Hans Kissle Co., Inc. Per 100 g · Label
43 points among 1,318 in Deli Salads
Heavily processed.
- −3Nutrition 3 of 4
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −57 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesSodium Benzoate · · ·
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−3Saturated fat −3
100 g = 1 sugar cube · 0.6 cheese slices · 0.5 bowls of rice
One serving (140 g) = 1.3 sugar cubes · 0.8 cheese slices · 0.8 bowls of rice
More to see
Not deducted 2 items
Kept
−0- Sugars 2.9gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 4 additives
- POTATOESIngredients
- MAYONNAISEIngredients
- EGGSIngredients
- MUSTARDIngredients
- CONTAINS LESS THAN 2% OF CELERYIngredients
- DEHYDRATED ONION POWDERIngredients
- GARLIC POWDER GREEN PEPPERSIngredients
- POTASSIUM SORBATEIngredients
- RED PEPPERSIngredients
- RELISH . SALTIngredients
- SODIUM BENZOATEIngredients
- SUGARIngredients
- WATERIngredients
- WHITE VINEGAR.Ingredients
Ingredient text
POTATOES, MAYONNAISE (SOYBEAN OIL, DISTILLED VINEGAR, WATER, EGG YOLK, WHOLE EGG, CONTAINS LESS THAN 2% OF SALT, SUGAR, LEMON JUICE CONCENTRATE, NATURAL FLAVOR, OLEORESIN PAPRIKA (FOR COLOR), CALCIUM DISODIUM EDTA [TO PROTECT FLAVOR]), EGGS, MUSTARD (VINEGAR, WATER, MUSTARD SEED, SALT, MUSTARD BRAN, TURMERIC, GARLIC, PAPRIKA, SPICE, ONION), CONTAINS LESS THAN 2% OF CELERY, DEHYDRATED ONION POWDER, GARLIC POWDER GREEN PEPPERS, POTASSIUM SORBATE (PRESERVATIVE), RED PEPPERS, RELISH (FRESH CUCUMBERS, SUGAR, VINEGAR, SALT, SPICES, RED BELL PEPPER, XANTHAN GUM). SALT, SODIUM BENZOATE (PRESERVATIVE), SUGAR, WATER, WHITE VINEGAR.
If you keep eating it
Source · Maker · Label
Maker and label · Hans Kissle Co., Inc. · USDA FoodData Central ·
More
43 points among 1,318 in Deli Salads
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2414299