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GLAZING AND DIPPING CARIBBEAN BBQ SAUCE, CARIBBEAN BBQ

Name: GLAZING AND DIPPING CARIBBEAN BBQ SAUCE, CARIBBEAN BBQ
Brand: Byerly Foods International
SKU: US-FDC-2396326

Ketchup, Mustard, BBQ & Cheese Sauce

Byerly Foods International As labeled · Per 100 g · Label 2022-12-22

Allergen labeling not read yetLabels for this country can't be read yet

3 additives

Sodium BenzoatePreserveADI 5 mg/kg
Not set
Not set

14 ingredients

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TOMATO KETCHUP (TOMATO CONCENTRATE FROM RED RIPE TOMATOES, DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SALT, SPICE, ONION POWDER, NATURAL FLAVORING), YELLOW ONION, CONCENTRATED ORANGE JUICE, MOLASSES, WATER, HOISIN SAUCE (SUGAR, WATER, MISO [WATER, SOYBEANS, RICE, SALT, ALCOHOL], PLUM PUREE, NATURALLY BREWED SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT], GARLIC, VINEGAR, CARAMEL COLOR, MODIFIED CORN STARCH, FERMENTED WHEAT PROTEIN, SALT, SPICES, SODIUM BENZOATE [LESS THAN 1/10 OF 1% AS A PRESERVATIVE], XANTHAN GUM, CITRIC ACID, NATURAL FLAVORS), BROWN SUGAR, APPLE CIDER VINEGAR (DILUTED TO 5% ACIDITY WITH WATER), GINGER PUREE (GINGER, CITRIC ACID), BLENDED OIL (CANOLA OIL, EXTRA VIRGIN OLIVE OIL), TABASCO SAUCE (DISTILLED VINEGAR, RED PEPPER, SALT), DARK RUM, GARLIC, CAYENNE PEPPER.

One serving (30 g) = 2.3 sugar cubes

39 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce

Heavily processed.

39

Highly processed

−11Nutrition 3 of 4
−8Ingredients
−12Additives
−30Processing

See what was deducted

Where −61 came off

Processing level 4−30Made through many industrial steps
3 additives−12Named additivesSodium Benzoate · ·
14 ingredients−8More than 10 costs points
Nutrition per 100g−11Sugars −8 · Sodium −3

per 100gHow Sikcode works ›

Full nutrition facts per 100g

Energy150kcal8% · 0.5 bowls of riceSugars23.3g23% · 7.8 sugar cubesSaturated fatty acids0g0%Sodium500mg25%

Where the calories come from 150kcal

Carbs 80%Protein 0%Fat 20%

Items	Amount	% of daily	Category median	Difference
Energy	150 kcal	8%	–	–
Protein	0 g	0%	–	–
Fat	3.3 g	6%	–	–
Carbs	30 g	9%	–	–
Sugars	23.3 g	23%	–	–
Fiber	0 g	0%	–	–
Calcium	0 mg	0%	–	–
Iron	0 mg	0%	–	–
Sodium	500 mg	25%	–	–
Cholesterol	0 mg	0%	–	–
Saturated fatty acids	0 g	0%	–	–

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More to see

Not deducted 1 items

Kept

−0

Saturated fat 0gWithin the limit, nothing deducted−0

Nutrients 14 items · 3 additives

TOMATO KETCHUPIngredients
YELLOW ONIONIngredients
CONCENTRATED ORANGE JUICEIngredients
MOLASSESIngredients
WATERIngredients
HOISIN SAUCEIngredients
BROWN SUGARIngredients
APPLE CIDER VINEGARIngredients
GINGER PUREEIngredients
BLENDED OILIngredients
TABASCO SAUCEIngredients
DARK RUMIngredients
GARLICIngredients
CAYENNE PEPPER.Ingredients

Ingredient text

TOMATO KETCHUP (TOMATO CONCENTRATE FROM RED RIPE TOMATOES, DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SALT, SPICE, ONION POWDER, NATURAL FLAVORING), YELLOW ONION, CONCENTRATED ORANGE JUICE, MOLASSES, WATER, HOISIN SAUCE (SUGAR, WATER, MISO [WATER, SOYBEANS, RICE, SALT, ALCOHOL], PLUM PUREE, NATURALLY BREWED SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT], GARLIC, VINEGAR, CARAMEL COLOR, MODIFIED CORN STARCH, FERMENTED WHEAT PROTEIN, SALT, SPICES, SODIUM BENZOATE [LESS THAN 1/10 OF 1% AS A PRESERVATIVE], XANTHAN GUM, CITRIC ACID, NATURAL FLAVORS), BROWN SUGAR, APPLE CIDER VINEGAR (DILUTED TO 5% ACIDITY WITH WATER), GINGER PUREE (GINGER, CITRIC ACID), BLENDED OIL (CANOLA OIL, EXTRA VIRGIN OLIVE OIL), TABASCO SAUCE (DISTILLED VINEGAR, RED PEPPER, SALT), DARK RUM, GARLIC, CAYENNE PEPPER.

If you keep eating it

Source · Maker · Label

Maker and label · Byerly Foods International · USDA FoodData Central · 2022-12-22

Serving 30g · Package – Medium energy density