What's in this?
BACON & CHEDDAR SNACK STICK ENDS AND PIECES, BACON & CHEDDAR
Other Snacks
W.W. Will & Sons Dist. As labeled · Per 100 g · Label
3 additives
- Sodium ErythorbatePreserveNot set
- NatamycinADI 0.3 mg/kg
- ADI 0.1 mg/kg
14 ingredients
PORK, BACON (PORK, WATER, SALT, BROWN SUGAR, SUGAR, SODIUM PHOSPHATE, SODIUM NITRITE), BEEF, PASTEURIZED PROCESSED CHEDDAR CHEESE (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, CREAM, SODIUM PHOSPHATES, SALT, BETA CAROTENE [ COLOR], NATAMYCIN), CONTAINS 2% OR LESS OF: WATER, DEXTROSE, SALT, SPICES, SUGAR, GARLIC, SODIUM ERYTHORBATE, LACTIC ACID STARTER CULTURE, SODIUM NITRITE. STUFFED IN COLORED BEEF COLLAGEN CASING (FD & C RED #3), SPRAYED WITH POTASSIUM SORBATE TO PRESERVE QUALITY.
100 g = 1.2 sugar cubes · 0.6 tsp salt · 3.5 cheese slices · 1.3 bowls of rice
One serving (28 g) = 1 cheese slice
54 points among 8,482 in Other Snacks
Deducted for Sodium·Saturated fat.
Heavily processed
- −16Nutrition 3 of 4
- −8Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −46 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additivesNatamycin · Sodium Erythorbate ·
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 393kcal
Carbs 7%Protein 19%Fat 74%
More to see
Not deducted 3 items
Kept
−0- Sugars 3.6gWithin the limit, nothing deducted−0
Good
- Potassium 17,900mg511% of the daily target나트륨 배출을 도와 혈압 조절에 기여하고 근육·심장 리듬을 유지합니다.−0
- Protein 17.9g33% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 14 items · 3 additives
- PORKIngredients
- BACONIngredients
- BEEFIngredients
- PASTEURIZED PROCESSED CHEDDAR CHEESEIngredients
- CONTAINS 2% OR LESS OF: WATERIngredients
- DEXTROSEIngredients
- SALTIngredients
- SPICESIngredients
- SUGARIngredients
- GARLICIngredients
- SODIUM ERYTHORBATEIngredients
- LACTIC ACID STARTER CULTUREIngredients
- SODIUM NITRITE. STUFFED IN COLORED BEEF COLLAGEN CASINGIngredients
- SPRAYED WITH POTASSIUM SORBATE TO PRESERVE QUALITY.Ingredients
Ingredient text
PORK, BACON (PORK, WATER, SALT, BROWN SUGAR, SUGAR, SODIUM PHOSPHATE, SODIUM NITRITE), BEEF, PASTEURIZED PROCESSED CHEDDAR CHEESE (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, CREAM, SODIUM PHOSPHATES, SALT, BETA CAROTENE [ COLOR], NATAMYCIN), CONTAINS 2% OR LESS OF: WATER, DEXTROSE, SALT, SPICES, SUGAR, GARLIC, SODIUM ERYTHORBATE, LACTIC ACID STARTER CULTURE, SODIUM NITRITE. STUFFED IN COLORED BEEF COLLAGEN CASING (FD & C RED #3), SPRAYED WITH POTASSIUM SORBATE TO PRESERVE QUALITY.
If you keep eating it
Source · Maker · Label
Maker and label · W.W. Will & Sons Dist. · USDA FoodData Central ·
More
54 points among 8,482 in Other Snacks
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2384424