What's in this?
MANCHEGO CHEESE
Cheese
Publix Super Markets, Inc. As labeled · Per 100 g · Label
1 additive
- Calcium ChlorideTextureNot set
4 ingredients
CULTURED PASTEURIZED SHEEP'S MILK, SALT, ENZYMES, CALCIUM CHLORIDE.
100 g = 6.9 cheese slices
One serving (28 g) = 1.9 cheese slices
75 points among 18,106 in Cheese
Deducted for Saturated fat·Sodium.
75
Moderately processed
- −11Nutrition
- 0Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −25 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additivesCalcium Chloride
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from –kcal
Carbs 0%Protein 24%Fat 76%
More to see
Not deducted 4 items
Kept
−0- 4 ingredients5 or fewer costs nothing−0
- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 25g45% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 4 items · 1 additives
- CULTURED PASTEURIZED SHEEP'S MILKIngredients
- SALTIngredients
- ENZYMESIngredients
- CALCIUM CHLORIDE.Ingredients
Ingredient text
CULTURED PASTEURIZED SHEEP'S MILK, SALT, ENZYMES, CALCIUM CHLORIDE.
If you keep eating it
Source · Maker · Label
Maker and label · Publix Super Markets, Inc. · USDA FoodData Central ·
Serving 28g · Package –
More
75 points among 18,106 in Cheese
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2382849