Cookies & BiscuitsCookies & Biscuits
Log

Cookies & Biscuits

PLANT - BASED SNICKERDOODLE

New Desserts, Inc. Per 100 g · Label

58 points among 13,307 in Cookies & Biscuits

Heavily processed.

58
  • 0Nutrition 1 of 4
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −42 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 20 ingredients−8More than 10 costs points

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 20 items · 1 additives
  • SUGARIngredients
  • ENRICHED WHEAT FLOURIngredients
  • BROWN SUGARIngredients
  • CANOLA OILIngredients
  • OATMILK FILTERED WATERIngredients
  • OAT FLOURIngredients
  • VITAMIN & MINERAL BLENDIngredients
  • NATURAL FLAVOR GELLAN GUMIngredients
  • PALM OILIngredients
  • MODIFIED FOOD STARCHIngredients
  • GLYCERINE. WHEAT PROTEIN ISOLATE CINNAMONIngredients
  • VINEGARIngredients
  • VEGAN SPREADIngredients
  • MONOGLYCERIDESIngredients
  • SALTIngredients
  • BAKING POWDERIngredients
  • BAKING SODAIngredients
  • ENZYMESIngredients
  • SUNFLOWER LECITHINIngredients
  • GUAR GUM XANTHAN GUMIngredients
Ingredient text

SUGAR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THATMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), BROWN SUGAR, CANOLA OIL, OATMILK FILTERED WATER, OAT FLOUR, VITAMIN & MINERAL BLEND (TRICALCIUM PHOSPHATE, CALCIUM CARBONATE, VITAMIN A PALMITATE, VITAMIN D2, RIBOFLAVIN B2, VITAMIN B12), NATURAL FLAVOR GELLAN GUM), PALM OIL, MODIFIED FOOD STARCH, GLYCERINE. WHEAT PROTEIN ISOLATE CINNAMON, VINEGAR, VEGAN SPREAD (NATURAL OIL BLEND [PALM FRUIT, CANOLA, AND OLIVE OILS], FILTERED WATER, PURE SALT, NATURAL FLAVOR NO MSG, NO ALCOHOL, NO GLUTEN], SUNFLOWER LECITHIN, LACTIC ACID NON-DAIRY, DERIVED FROM SUGAR BEETS], ALCOHOL, VANILLA BEAN EXTRACTIVES), MONOGLYCERIDES, SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BICARBONATE SODA, CORN STARCH, MONOCALCIUM PHOSPHATE), BAKING SODA, ENZYMES, SUNFLOWER LECITHIN(EMULSIFIER), GUAR GUM XANTHAN GUM

If you keep eating it
Source · Maker · Label

Maker and label · New Desserts, Inc. · USDA FoodData Central ·

Serving 17g · Package –
More

No per-100g numbers

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2294820
Report wrong info

See correction status ›
Log
PhotoBarcode
Recent logs
Additives

More in the nutrient guide ›

One line, by your rules
Log in or sign up
A smarter way to eat

Sign-up consent
Sensitive data consent
Upload the data on this device?

Logs on this device 0 here. Nothing is uploaded without asking.

Beta feedback

We store this sentence and the current path only — no account, search terms or health values.