Lunch Snacks & CombinationsLunch Snacks & Combinations
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Lunch Snacks & Combinations

S'MORES FLAVORED FUDGE STRIPES MINIS COOKIE, S'MORES

Mother's Cake & Cookie Company Per 100 g · Label

49 points among 908 in Lunch Snacks & Combinations

Heavily processed.

49
  • 0Nutrition 1 of 4
  • −8Ingredients
  • −12Additives
  • −30Processing
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Sikcode diagnosis

Where −51 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · · Titanium Dioxide
  3. 23 ingredients−8More than 10 costs points
  4. Score cap−1Processing level 4 with 3 or more additives

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 23 items · 3 additives
  • FUDGE STRIPES MINIS INGREDIENTS: ENRICHED FLOURIngredients
  • SUGARIngredients
  • VEGETABLE OILIngredients
  • INVERT SUGARIngredients
  • COCOA PROCESSED WITH ALKALIIngredients
  • WHEYIngredients
  • CONTAINS 2% OR LESS OF LEAVENINGIngredients
  • SALTIngredients
  • SOY LECITHINIngredients
  • SORBITAN TRISTEARATEIngredients
  • MOLASSESIngredients
  • NATURAL AND ARTIFICIAL FLAVORS. MARSHMALLOW FROSTING DIP INGREDIENTS: CORN SYRUPIngredients
  • PALM OILIngredients
  • SUGARIngredients
  • WATERIngredients
  • NON FAT DRY MILKIngredients
  • GLYCERINIngredients
  • CONTAINS 2% OR LESS OF MONO AND DIGLYCERIDESIngredients
  • SALTIngredients
  • SODIUM PHOSPHATEIngredients
  • TITANIUM DIOXIDEIngredients
  • POTASSIUM SORBATEIngredients
  • NATURAL FLAVOR.Ingredients
Ingredient text

FUDGE STRIPES MINIS INGREDIENTS: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 (THIAMIN MONONITRATE), VITAMIN B2 (RIBOFLAVIN), FOLIC ACID), SUGAR, VEGETABLE OIL (SOYBEAN, PALM KERNEL AND PALM), INVERT SUGAR, COCOA PROCESSED WITH ALKALI, WHEY, CONTAINS 2% OR LESS OF LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), SALT, SOY LECITHIN, SORBITAN TRISTEARATE, MOLASSES, NATURAL AND ARTIFICIAL FLAVORS. MARSHMALLOW FROSTING DIP INGREDIENTS: CORN SYRUP, PALM OIL, SUGAR, WATER, NON FAT DRY MILK, GLYCERIN, CONTAINS 2% OR LESS OF MONO AND DIGLYCERIDES, SALT, SODIUM PHOSPHATE, TITANIUM DIOXIDE (COLOR), POTASSIUM SORBATE (PRESERVATIVE), NATURAL FLAVOR.

If you keep eating it
Source · Maker · Label

Maker and label · Mother's Cake & Cookie Company · USDA FoodData Central ·

Serving 42g · Package –
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No per-100g numbers

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2294258
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