Cakes, Cupcakes, Snack CakesCakes, Cupcakes, Snack Cakes
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Cakes, Cupcakes, Snack Cakes

BLUEBERRY PIE, BLUEBERRY

Hugo VPM, LLC Per 100 g · Label

82 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

82
  • 0Nutrition 1 of 4
  • −8Ingredients
  • 0Additives
  • −10Processing
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Sikcode diagnosis

Where −18 came off

  1. Processing level 3−10Made by processing whole foods
  2. 13 ingredients−8More than 10 costs points

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Not deducted 2 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items
  • BLUEBERRIESIngredients
  • WHEAT FLOURIngredients
  • SUGARIngredients
  • WATERIngredients
  • PALM OILIngredients
  • BUTTERIngredients
  • FOOD STARCH-MODIFIEDIngredients
  • VINEGARIngredients
  • 100% LEMON JUICEIngredients
  • EGG WHITESIngredients
  • SALTIngredients
  • NONFAT DRY MILKIngredients
  • SPICE.Ingredients
Ingredient text

BLUEBERRIES, WHEAT FLOUR, SUGAR, WATER, PALM OIL, BUTTER (CREAM, SALT), FOOD STARCH-MODIFIED, VINEGAR, 100% LEMON JUICE, EGG WHITES, SALT, NONFAT DRY MILK, SPICE.

If you keep eating it
Source · Maker · Label

Maker and label · Hugo VPM, LLC · USDA FoodData Central ·

Serving 115g · Package –
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No per-100g numbers

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2294185
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