42 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
42
- 0Nutrition 1 of 4
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −58 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives · · · Locust Bean Gum · Polysorbate 80
- 15 ingredients−8More than 10 costs points
per 100gHow Sikcode works ›
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Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 5 additives
- MILKFAT AND NONFAT MILKIngredients
- SWEET CREAM BUTTERMILKIngredients
- SUGARIngredients
- CORN SYRUPIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- WHEYIngredients
- NATURAL FLAVORIngredients
- MONO AND DIGLYCERIDESIngredients
- GUAR GUMIngredients
- CALCIUM SULFATEIngredients
- LOCUST BEAN GUMIngredients
- POLYSORBATE 80Ingredients
- SODIUM BICARBONATEIngredients
- CARRAGEENANIngredients
- VANILLA BEAN SEED.Ingredients
Ingredient text
MILKFAT AND NONFAT MILK, SWEET CREAM BUTTERMILK, SUGAR, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WHEY, NATURAL FLAVOR, MONO AND DIGLYCERIDES, GUAR GUM, CALCIUM SULFATE, LOCUST BEAN GUM, POLYSORBATE 80, SODIUM BICARBONATE, CARRAGEENAN, VANILLA BEAN SEED.
If you keep eating it
Source · Maker · Label
Maker and label · Market Basket Inc. · USDA FoodData Central ·
Serving 65g · Package –
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No per-100g numbers
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2291381