49 points among 3,044 in Other Soups
Heavily processed.
49
- 0Nutrition 1 of 4
- −4Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −51 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesYeast Extract · Calcium Chloride · Ferrous Gluconate
- 9 ingredients−4From 6 upward costs a little
- Score cap−5Processing level 4 with 3 or more additives
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More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 9 items · 3 additives
- BLACK BEANSIngredients
- WATERIngredients
- ONIONS CELERYIngredients
- VEGETABLE BASEIngredients
- CONTAINS 2% OR LESS OF RED BELL PEPPERSIngredients
- MODIFIED FOOD STARCHIngredients
- SALT LEMON JUICEIngredients
- POWDERED GARLICIngredients
- SPICES AND NISIN PREPARATION.Ingredients
Ingredient text
BLACK BEANS (BLACK BEANS, WATER, SALT, CALCIUM CHLORIDE, FERROUS GLUCONATE), WATER, ONIONS CELERY, VEGETABLE BASE (CARROT, CELERY, ONION, TOMATO PASTE, CORN OIL, YEAST EXTRACT, POTATO FLOUR, SALT, ONION POWDER, GARLIC POWDER, FLAVORING), CONTAINS 2% OR LESS OF RED BELL PEPPERS, MODIFIED FOOD STARCH, SALT LEMON JUICE, POWDERED GARLIC, SPICES AND NISIN PREPARATION.
If you keep eating it
Source · Maker · Label
Maker and label · Blount Seafood Corporation · USDA FoodData Central ·
Serving 284g · Package –
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No per-100g numbers
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2291016