Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

CEDAR CREST, ICE CREAM, SHIPWRECK, SHIPWRECK

Cedar Crest Specialties Inc. Per 100 g · Label

46 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

46
  • 0Nutrition 1 of 4
  • −8Ingredients
  • −16Additives
  • −30Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −54 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives · · ·
  3. 24 ingredients−8More than 10 costs points

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 24 items · 4 additives
  • NONFAT MILKIngredients
  • CREAMIngredients
  • BUTTERMILKIngredients
  • SUGARIngredients
  • CORN SYRUPIngredients
  • WHEYIngredients
  • SWEET CONDENSED WHOLE MILKIngredients
  • WATERIngredients
  • BUTTERIngredients
  • SEA SALTIngredients
  • PECTINIngredients
  • NATURAL FLAVORIngredients
  • ALMONDSIngredients
  • HONEYIngredients
  • VEGETABLE OILIngredients
  • SALTIngredients
  • MODIFIED POTATO STARCHIngredients
  • MALTODEXTRINIngredients
  • XANTHAN GUMIngredients
  • VANILLAIngredients
  • MONO & DIGLYCERIDESIngredients
  • GUAR GUMIngredients
  • CELLULOSE GUMIngredients
  • CARRAGEENAN.Ingredients
Ingredient text

NONFAT MILK, CREAM, BUTTERMILK, SUGAR, CORN SYRUP, WHEY, SWEET CONDENSED WHOLE MILK, WATER, BUTTER, SEA SALT, PECTIN, NATURAL FLAVOR, ALMONDS, HONEY, VEGETABLE OIL (PEANUT, COTTONSEED, SOYBEAN, AND/OR SUNFLOWER SEED), SALT, MODIFIED POTATO STARCH, MALTODEXTRIN, XANTHAN GUM, VANILLA, MONO & DIGLYCERIDES, GUAR GUM, CELLULOSE GUM, CARRAGEENAN.

If you keep eating it
Source · Maker · Label

Maker and label · Cedar Crest Specialties Inc. · USDA FoodData Central ·

Serving 72g · Package –
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No per-100g numbers

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2290825
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