Crusts & DoughCrusts & Dough
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Crusts & Dough

OLIVIA SUPERFREE, PIZZA CRUST

Wheatless In Seattle LLC Per 100 g · Label

82 points among 1,399 in Crusts & Dough

Heavily processed.

82
  • 0Nutrition 2 of 4
  • −4Ingredients
  • −4Additives
  • −10Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −18 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 9 ingredients−4From 6 upward costs a little

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Not deducted 2 items

Kept

−0
  1. Saturated fat 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 9 items · 1 additives
  • WATERIngredients
  • SORGHUM FLOURIngredients
  • TAPIOCA STARCHIngredients
  • CANE SUGARIngredients
  • XANTHAN GUMIngredients
  • YEASTIngredients
  • PALM OILIngredients
  • SALTIngredients
  • BICARBONITE OF SODA.Ingredients
Ingredient text

WATER, SORGHUM FLOUR, TAPIOCA STARCH, CANE SUGAR (VEGAN), XANTHAN GUM, YEAST, PALM OIL, SALT, BICARBONITE OF SODA.

If you keep eating it
Source · Maker · Label

Maker and label · Wheatless In Seattle LLC · USDA FoodData Central ·

Serving 48g · Package –
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82 points among 1,399 in Crusts & Dough

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Calcium0 mg0%
Iron1.5 mg13%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2290276
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