TOMATILLO, GARLIC & LIME GREEN CHILE SALSA, MEDIUM
Flagship Food Group North America LLC Per 100 g · Label
83 points among 7,170 in Dips & Salsa
Heavily processed.
83
- −3Nutrition 2 of 4
- 0Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −17 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
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Not deducted 2 items
Kept
−0- 5 ingredients5 or fewer costs nothing−0
- Sugars 3.3gWithin the limit, nothing deducted−0
Nutrients 5 items · 1 additives
- HATCH VALLEY ROASTED GREEN CHILE PEPPERSIngredients
- TOMATILLOSIngredients
- SEASONINGIngredients
- GARLIC SALTIngredients
- LIME JUICE CONCENTRATE.Ingredients
Ingredient text
HATCH VALLEY ROASTED GREEN CHILE PEPPERS, TOMATILLOS (TOMATILLOS, CITRIC ACID), SEASONING (FRESH GARLIC, EXPELLER PRESSED CANOLA OIL, OLIVE OIL, DRIED PARSLEY, BLACK PEPPER), GARLIC SALT (SALT, GARLIC), LIME JUICE CONCENTRATE.
If you keep eating it
Source · Maker · Label
Maker and label · Flagship Food Group North America LLC · USDA FoodData Central ·
Serving 30g · Package – Low energy density
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83 points among 7,170 in Dips & Salsa
Where the calories come from 50kcal
Carbs 73%Protein 0%Fat 27%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2285058