SMOKY JALAPENO NAKED SHRIMP CHIPOTLE BURGERS, SMOKY JALAPENO
North Coast Sea-foods Corp. Per 100 g · Label
63 points among 1,174 in Frozen Patties and Burgers
Heavily processed.
63
- −3Nutrition 2 of 4
- 0Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −37 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- 3 ingredients5 or fewer costs nothing−0
- Saturated fat 0.4gWithin the limit, nothing deducted−0
Good
- Protein 15g27% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 3 items · 1 additives
- SHRIMPIngredients
- MAYONNAISEIngredients
- BREAD CRUMBSIngredients
Ingredient text
SHRIMP, MAYONNAISE (SOYBEAN OIL, WHOLE EGGS, VINEGAR, WATER, EGG YOLKS, SALT, DEXTROSE, SUGAR, LEMON JUICE, CALCIUM DISODIUM, EDTA TO PROTECT QUALITY, NATURAL FLAVORS), BREAD CRUMBS (WHEAT FLOUR, SALT, LEAVENING (AMMONIUM BICARBONATE]), EXTRA VIRGIN OLIVE OIL, CHIPOTLE FLAKE, JALAPENO, SALT, CILANTRO, ADOBO (GARLIC, ONION, CUMIN OREGANO, BLACK PEPPER, CAYENNE).
If you keep eating it
Source · Maker · Label
Maker and label · North Coast Sea-foods Corp. · USDA FoodData Central ·
Serving 113g · Package – Medium energy density
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63 points among 1,174 in Frozen Patties and Burgers
Where the calories come from 115kcal
Carbs 24%Protein 50%Fat 26%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2273827