Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

MANGO, STRAWBERRY, FRUIT AND VANILLA FLAVORED FRUIT TWISTER MADE WITH REAL FRUIT& MILK SWIRL DAIRY DESSERT POP, MANGO, STARWBERRY, FRUIT AND VANILLA

Good Humor-Breyers Ice Cream Per 100 g · Label

43 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

43
  • −3Nutrition 2 of 4
  • −8Ingredients
  • −16Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −57 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives · · Locust Bean Gum ·
  3. 18 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sugars −3

More to see

Not deducted 1 items

Kept

−0
  1. Sodium 14mgWithin the limit, nothing deducted−0
Nutrients 18 items · 4 additives
  • WATERIngredients
  • NONFAT MILKIngredients
  • MANGO PUREEIngredients
  • FRUCTOSEIngredients
  • CORN SYRUP SOLIDSIngredients
  • MALTODEXTRINIngredients
  • STRAWBERRY PUREEIngredients
  • SUGARIngredients
  • LESS THAN 2% OF: CREAMIngredients
  • LOCUST BEAN GUMIngredients
  • CITRIC ACIDIngredients
  • GUAR GUMIngredients
  • MONO AND DIGLYCERIDESIngredients
  • BEET JUICEIngredients
  • ASCORBIC ACIDIngredients
  • NATURAL FLAVORIngredients
  • CARRAGEENANIngredients
  • DEXTROSE .Ingredients
Ingredient text

WATER, NONFAT MILK, MANGO PUREE, FRUCTOSE, CORN SYRUP SOLIDS, MALTODEXTRIN, STRAWBERRY PUREE, SUGAR, LESS THAN 2% OF: CREAM, LOCUST BEAN GUM, CITRIC ACID, GUAR GUM, MONO AND DIGLYCERIDES, BEET JUICE (FOR COLOR), ASCORBIC ACID (VITAMIN C), NATURAL FLAVOR, CARRAGEENAN, DEXTROSE (WHEAT).

If you keep eating it
Source · Maker · Label

Maker and label · Good Humor-Breyers Ice Cream · USDA FoodData Central ·

Serving 72g · Package – Low energy density
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43 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 97kcal

Carbs 94%Protein 6%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy97 kcal5%
Protein1.4 g3%
Fat0 g0%
Carbs23.6 g7%
Sugars15.3 g15%
Sodium14 mg1%
Source
Source
USDA FoodData Central
Code
US-FDC-2214933
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