75 points among 18,106 in Cheese
Deducted for Saturated fat·Sodium.
75
- −11Nutrition 3 of 4
- −4Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −25 came off
- Processing level 3−10Made by processing whole foods
- 6 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 0gWithin the limit, nothing deducted−0
Good
- Protein 14.3g26% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 6 items
- PASTEURIZED GOT MILKIngredients
- CULTUREIngredients
- RENNETIngredients
- SALTIngredients
- HERBES DE PROVENCEIngredients
- GEOTRICHIUM MOLD.Ingredients
Ingredient text
PASTEURIZED GOT MILK, CULTURE, RENNET, SALT, HERBES DE PROVENCE, GEOTRICHIUM MOLD.
If you keep eating it
Source · Maker · Label
Maker and label · Capriole, Inc. · USDA FoodData Central ·
Serving 28g · Package – High energy density
More
75 points among 18,106 in Cheese
Where the calories come from 250kcal
Carbs 6%Protein 25%Fat 69%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2185840