MEDIUM RESTAURANT SALSA, MEDIUM RESTAURANT
Jardine Resources De Americas, LLC Per 100 g · Label
79 points among 7,170 in Dips & Salsa
Heavily processed.
79
- −3Nutrition 2 of 4
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −21 came off
- Processing level 3−10Made by processing whole foods
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
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Not deducted 2 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 3.6gWithin the limit, nothing deducted−0
Nutrients 11 items
- DICED TOMATOESIngredients
- TOMATOESIngredients
- ONIONIngredients
- JALAPENO PEPPERSIngredients
- GARLICIngredients
- SALTIngredients
- VINEGARIngredients
- CONCENTRATED CRUSHED TOMATOESIngredients
- SERRANO PEPPERSIngredients
- GREEN ONIONIngredients
- SPICES AND XANTHAN POWDER.Ingredients
Ingredient text
DICED TOMATOES, TOMATOES, ONION, JALAPENO PEPPERS, GARLIC, SALT, VINEGAR, CONCENTRATED CRUSHED TOMATOES, SERRANO PEPPERS, GREEN ONION, SPICES AND XANTHAN POWDER.
If you keep eating it
Source · Maker · Label
Maker and label · Jardine Resources De Americas, LLC · USDA FoodData Central ·
Serving 28g · Package – Low energy density
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79 points among 7,170 in Dips & Salsa
Where the calories come from 36kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2180206