BONITO AND VEGETABLES CALIFORNIA SALAD, BONITO AND VEGETABLES CALIFORNIA
Goya Foods, Inc. Per 100 g · Label
90 points among 1,017 in Canned Tuna
Heavily processed.
90
- 0Nutrition 2 of 4
- 0Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −10 came off
- Processing level 3−10Made by processing whole foods
One serving (150 g) = 0.6 cheese slices · 0.6 bowls of rice
per 100gHow Sikcode works ›
More to see
Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- 5 ingredients5 or fewer costs nothing−0
- Saturated fat 1.3gWithin the limit, nothing deducted−0
- Sodium 60mgWithin the limit, nothing deducted−0
Nutrients 5 items
- MIXTURE OF VEGETABLES IN VARIABLE PROPORTIONIngredients
- BONITOIngredients
- WATERIngredients
- SUNFLOWER SEED OILIngredients
- WINE VINEGAR AND SALT.Ingredients
Ingredient text
MIXTURE OF VEGETABLES IN VARIABLE PROPORTION (SWEET CORN, CARROT, GREEN PEAS, GHERKIN, OLIVES), BONITO, WATER, SUNFLOWER SEED OIL, WINE VINEGAR AND SALT.
If you keep eating it
Source · Maker · Label
Maker and label · Goya Foods, Inc. · USDA FoodData Central ·
Serving 150g · Package – Medium energy density
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90 points among 1,017 in Canned Tuna
Where the calories come from 113kcal
Carbs 9%Protein 28%Fat 63%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 113 kcal | 6% | – | – |
| Protein | 8 g | 15% | – | – |
| Fat | 8 g | 15% | – | – |
| Carbs | 2.7 g | 1% | – | – |
| Iron | 1.3 mg | 11% | – | – |
| Potassium | 113 mg | 3% | – | – |
| Sodium | 60 mg | 3% | – | – |
| Cholesterol | 3 mg | 1% | – | – |
| Saturated fatty acids | 1.3 g | 9% | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2170553