55 points among 1,315 in Cooked & Prepared
Heavily processed.
55
- −3Nutrition 2 of 4
- −4Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −45 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesPotassium Lactate · Sodium Erythorbate
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Saturated fat −3
per 100gHow Sikcode works ›
More to see
Not deducted 2 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
Good
- Protein 19.6g36% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 9 items · 2 additives
- WATERIngredients
- POTASSIUM LACTATEIngredients
- SALTIngredients
- SODIUM PHOSPHATEIngredients
- SUGARIngredients
- HYDROLYZED SOY PROTEINIngredients
- FLAVORINGSIngredients
- SODIUM ERYTHORBATEIngredients
- SODIUM NITRITE COATED WITH BROWN SUGAR AND BLACK PEPPERIngredients
Ingredient text
WATER, POTASSIUM LACTATE, SALT, SODIUM PHOSPHATE, SUGAR, HYDROLYZED SOY PROTEIN, FLAVORINGS, SODIUM ERYTHORBATE, SODIUM NITRITE COATED WITH BROWN SUGAR AND BLACK PEPPER
If you keep eating it
Source · Maker · Label
Maker and label · Morrilton Packing Co Inc · USDA FoodData Central ·
Serving 56g · Package –
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55 points among 1,315 in Cooked & Prepared
Where the calories come from –kcal
Carbs 5%Protein 55%Fat 40%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 19.6 g | 36% | – | – |
| Fat | 6.3 g | 12% | – | – |
| Carbs | 1.8 g | 1% | – | – |
| Sugars | 0 g | 0% | – | – |
| Fiber | 0 g | 0% | – | – |
| Calcium | 0 mg | 0% | – | – |
| Iron | 0.6 mg | 5% | – | – |
| Cholesterol | 71 mg | 24% | – | – |
| Saturated fatty acids | 1.8 g | 12% | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2169632