Baking Decorations & Dessert ToppingsBaking Decorations & Dessert Toppings
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Baking Decorations & Dessert Toppings

GREEN SPRINKLE MIX

American Crafts LC Per 100 g · Label

58 points among 3,900 in Baking Decorations & Dessert Toppings

Deducted for Sugars·Saturated fat.

58
  • −16Nutrition
  • −8Ingredients
  • −8Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −42 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additivesCarnauba Wax · Shellac
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Sugars −8 · Saturated fat −8

One serving (4 g) = 1 sugar cube

More to see

Not deducted 2 items

Kept

−0
  1. Sodium 0mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 2 additives
  • ICING SUGARIngredients
  • SUGARIngredients
  • CORNSTARCHIngredients
  • FOOD STARCH-MODIFIEDIngredients
  • PALM KERNEL OILIngredients
  • PALM OILIngredients
  • GLUCOSE SYRUPIngredients
  • SUNFLOWER LECITHINIngredients
  • SOY LECITHINIngredients
  • DEXTRINIngredients
  • CONFECTIONER'S GLAZEIngredients
  • CARNAUBA WAXIngredients
  • ARTIFICIAL COLORSIngredients
  • GUM ARABIC.Ingredients
Ingredient text

ICING SUGAR, SUGAR, CORNSTARCH, FOOD STARCH-MODIFIED, PALM KERNEL OIL, PALM OIL, GLUCOSE SYRUP, SUNFLOWER LECITHIN, SOY LECITHIN, DEXTRIN, CONFECTIONER'S GLAZE (SHELLAC), CARNAUBA WAX, ARTIFICIAL COLORS (FD&C YELLOW 5, FD&C BLUE 1, FD&C YELLOW 5 LAKE, FD&C BLUE 1 LAKE), GUM ARABIC.

If you keep eating it
Source · Maker · Label

Maker and label · American Crafts LC · USDA FoodData Central ·

Serving 4g · Package – High energy density
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58 points among 3,900 in Baking Decorations & Dessert Toppings

Compare with the #1 in category

Where the calories come from 500kcal

Carbs 64%Protein 0%Fat 36%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy500 kcal25%
Protein0 g0%
Fat25 g46%
Carbs100 g31%
Sugars75 g75%
Sodium0 mg0%
Saturated fatty acids12.5 g83%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2164900
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