Log

Other Soups

CHICKEN BASE, CHICKEN

L. J. Minor Corp. Per 100 g · Label

43 points among 3,044 in Other Soups

Heavily processed.

43
  • −11Nutrition 2 of 4
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −57 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additivesYeast Extract ·
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Sugars −3 · Sodium −8

More to see

Not deducted 1 items

Good

  1. Protein 16.7g하루 권장의 30%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 14 items · 2 additives
  • INGREDIENTS: CHICKEN MEAT INCLUDING NATURAL CHICKEN JUICESIngredients
  • SALTIngredients
  • CHICKEN FATIngredients
  • MONOSODIUM GLUTAMATEIngredients
  • SUGARIngredients
  • DRIED WHEYIngredients
  • HYDROLYZED PROTEINSIngredients
  • LESS THAN 2% OF NATURAL FLAVORSIngredients
  • HYDROGENATED COTTONSEED OILIngredients
  • CORN OILIngredients
  • YEAST EXTRACTIngredients
  • DISODIUM INOSINATE/DISODIUM GUANYLATEIngredients
  • NATURAL EXTRACTIVES OF TURMERIC AND ANNATTOIngredients
  • LACTIC ACID.Ingredients
Ingredient text

INGREDIENTS: CHICKEN MEAT INCLUDING NATURAL CHICKEN JUICES, SALT, CHICKEN FAT, MONOSODIUM GLUTAMATE, SUGAR, DRIED WHEY, HYDROLYZED (CORN AND WHEAT GLUTEN, SOY) PROTEINS, LESS THAN 2% OF NATURAL FLAVORS, HYDROGENATED COTTONSEED OIL, CORN OIL, YEAST EXTRACT, DISODIUM INOSINATE/DISODIUM GUANYLATE, NATURAL EXTRACTIVES OF TURMERIC AND ANNATTO, LACTIC ACID.

If you keep eating it
Source · Maker · Label

Maker and label · L. J. Minor Corp. · USDA FoodData Central ·

Serving 6g · Package – High energy density
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43 points among 3,044 in Other Soups

Where the calories come from 250kcal

Carbs 24%Protein 23%Fat 53%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy250 kcal13%
Protein16.7 g30%
Fat16.7 g31%
Carbs16.7 g5%
Sugars16.7 g17%
Sodium13,000 mg650%
Cholesterol83 mg28%
Source
Source
USDA FoodData Central
Code
US-FDC-2159972
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