Frozen Sausages, Hotdogs & Brats
MAPLE PORK SAUSAGE LINKS, MAPLE
Clougherty Packing, LLC Per 100 g · Label
36 points among 227 in Frozen Sausages, Hotdogs & Brats
Heavily processed.
36
- −14Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −64 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesSodium Lactate · Propyl Gallate ·
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8
per 100gHow Sikcode works ›
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 16.3g30% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 13 items · 3 additives
- INGREDIENTS: PORKIngredients
- WATERIngredients
- BROWN SUGARIngredients
- CONTAINS 2% OR LESS OF: SODIUM LACTATEIngredients
- SALTIngredients
- SUGARIngredients
- DEXTROSEIngredients
- MAPLE SYRUPIngredients
- NATURAL AND ARTIFICIAL FLAVORINGSIngredients
- SUNFLOWER OILIngredients
- CITRIC ACIDIngredients
- BHTIngredients
- PROPYL GALLATE.Ingredients
Ingredient text
INGREDIENTS: PORK, WATER, BROWN SUGAR, CONTAINS 2% OR LESS OF: SODIUM LACTATE, SALT, SUGAR, DEXTROSE, MAPLE SYRUP, NATURAL AND ARTIFICIAL FLAVORINGS, SUNFLOWER OIL, CITRIC ACID, BHT, PROPYL GALLATE.
If you keep eating it
Source · Maker · Label
Maker and label · Clougherty Packing, LLC · USDA FoodData Central ·
Serving 49g · Package – High energy density
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36 points among 227 in Frozen Sausages, Hotdogs & Brats
Where the calories come from 469kcal
Carbs 7%Protein 14%Fat 79%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 469 kcal | 23% | – | – |
| Protein | 16.3 g | 30% | – | – |
| Fat | 40.8 g | 76% | – | – |
| Carbs | 8.2 g | 3% | – | – |
| Sugars | 6.1 g | 6% | – | – |
| Iron | 0.7 mg | 6% | – | – |
| Sodium | 1,530 mg | 77% | – | – |
| Cholesterol | 71 mg | 24% | – | – |
| Saturated fatty acids | 4.1 g | 27% | – | – |
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2159847