CHILI & LIME FLAVORED FRIED PORK RINDS CHICHARRONES, CHILI & LIME
Herdez S.A. Per 100 g · Label
42 points among 8,482 in Other Snacks
Heavily processed.
42
- −16Nutrition 3 of 4
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −58 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
100 g = 1 tsp salt · 4 cheese slices · 1.9 bowls of rice
One serving (14 g) = 0.6 cheese slices
per 100gHow Sikcode works ›
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 50g91% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 13 items · 1 additives
- FRIED PORK SKINSIngredients
- SALTIngredients
- MALTODEXTRINIngredients
- CHILI POWDERIngredients
- SUGARIngredients
- ONION POWDERIngredients
- CITRIC ACIDIngredients
- MONOSODIUM GLUTAMATEIngredients
- GARLIC POWDERIngredients
- NATURAL FLAVORSIngredients
- SPICESIngredients
- LIME JUICE POWDERIngredients
- PAPRIKA EXTRACT .Ingredients
Ingredient text
FRIED PORK SKINS, SALT, MALTODEXTRIN, CHILI POWDER (CHILI PEPPERS, SPICES, SALT, GARLIC POWDER), SUGAR, ONION POWDER, CITRIC ACID, MONOSODIUM GLUTAMATE, GARLIC POWDER, NATURAL FLAVORS, SPICES, LIME JUICE POWDER (MALTODEXTRIN, LIME JUICE SOLIDS, LIME OIL), PAPRIKA EXTRACT (COLOR).
If you keep eating it
Source · Maker · Label
Maker and label · Herdez S.A. · USDA FoodData Central ·
Serving 14g · Package – High energy density
More
42 points among 8,482 in Other Snacks
Where the calories come from 571kcal
Carbs 5%Protein 36%Fat 59%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 571 kcal | 29% | – | – |
| Protein | 50 g | 91% | – | – |
| Fat | 35.7 g | 66% | – | – |
| Carbs | 7.1 g | 2% | – | – |
| Sodium | 2,000 mg | 100% | – | – |
| Cholesterol | 107 mg | 36% | – | – |
| Saturated fatty acids | 14.3 g | 95% | – | – |
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2153241