What's in this?
BUFFALO FLAVORED FRIED PORK RINDS CHICHARRONES, BUFFALO
Other Snacks
UTZ Quality Foods, LLC As labeled · Per 100 g · Label
2 additives
- Sodium DiacetateTaste & aromaADI 15 mg/kg
- Not set
16 ingredients
FRIED PORK SKINS, SALT, MALTODEXTRIN, SUGAR, GARLIC POWDER, MONOSODIUM GLUTAMATE, SODIUM DIACETATE, SPICES, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVORS, VINEGAR, MALIC ACID, RED 40 LAKE, YELLOW 6 LAKE, PAPRIKA EXTRACT (COLOR), BLUE 1 LAKE.
100 g = 1.3 tsp salt · 4 cheese slices · 1.9 bowls of rice
One serving (14 g) = 0.6 cheese slices
38 points among 8,482 in Other Snacks
Heavily processed.
Highly processed
- −16Nutrition 3 of 4
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −62 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesSodium Diacetate ·
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 571kcal
Carbs 0%Protein 34%Fat 66%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 571 kcal | 29% | – | – |
| Protein | 50 g | 91% | – | – |
| Fat | 42.9 g | 79% | – | – |
| Carbs | 0 g | 0% | – | – |
| Sodium | 2,500 mg | 125% | – | – |
| Cholesterol | 107 mg | 36% | – | – |
| Saturated fatty acids | 14.3 g | 95% | – | – |
| Trans fat | 0 g | – | – |
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 50g91% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 16 items · 2 additives
- FRIED PORK SKINSIngredients
- SALTIngredients
- MALTODEXTRINIngredients
- SUGARIngredients
- GARLIC POWDERIngredients
- MONOSODIUM GLUTAMATEIngredients
- SODIUM DIACETATEIngredients
- SPICESIngredients
- CITRIC ACIDIngredients
- NATURAL AND ARTIFICIAL FLAVORSIngredients
- VINEGARIngredients
- MALIC ACIDIngredients
- RED 40 LAKEIngredients
- YELLOW 6 LAKEIngredients
- PAPRIKA EXTRACTIngredients
- BLUE 1 LAKE.Ingredients
Ingredient text
FRIED PORK SKINS, SALT, MALTODEXTRIN, SUGAR, GARLIC POWDER, MONOSODIUM GLUTAMATE, SODIUM DIACETATE, SPICES, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVORS, VINEGAR, MALIC ACID, RED 40 LAKE, YELLOW 6 LAKE, PAPRIKA EXTRACT (COLOR), BLUE 1 LAKE.
If you keep eating it
Source · Maker · Label
Maker and label · UTZ Quality Foods, LLC · USDA FoodData Central ·
More
38 points among 8,482 in Other Snacks
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2132785