Oriental, Mexican & Ethnic Sauces
What's in this?
HOT KOSHER HORSERADISH AND BEETS
Oriental, Mexican & Ethnic Sauces
Beaverton Foods, Inc. As labeled · Per 100 g · Label
2 additives
- Sodium BenzoatePreserveADI 5 mg/kg
- Not set
15 ingredients
GRATED HORSERADISH ROOTS, WATER, WHITE DISTILLED VINEGAR, SUGAR, BEET JUICE CONCENTRATE, SOYBEAN OIL, SALT, NATURAL FLAVORS, CELLULOSE AND XANTHAN GUMS, CITRIC ACID, SODIUM BENZOATE (PRESERVATIVE), SODIUM METABISULFITE (PRESERVATIVE), RED NO. 3, CALCIUM DISODIUM EDTA (RETAINS PRODUCT FRESHNESS), BLUE NO. 1.
100 g = 0.6 tsp salt
46 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Heavily processed.
Heavily processed
- −8Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −54 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesSodium Benzoate ·
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
Full nutrition facts per 100g
Where the calories come from 100kcal
Carbs 100%Protein 0%Fat 0%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 100 kcal | 5% | – | – |
| Protein | 0 g | 0% | – | – |
| Fat | 0 g | 0% | – | – |
| Carbs | 20 g | 6% | – | – |
| Sugars | 0 g | 0% | – | – |
| Sodium | 1,200 mg | 60% | – | – |
| Cholesterol | 0 mg | 0% | – | – |
| Saturated fatty acids | 0 g | 0% | – | – |
| Trans fat | 0 g | – | – |
More to see
Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 2 additives
- GRATED HORSERADISH ROOTSIngredients
- WATERIngredients
- WHITE DISTILLED VINEGARIngredients
- SUGARIngredients
- BEET JUICE CONCENTRATEIngredients
- SOYBEAN OILIngredients
- SALTIngredients
- NATURAL FLAVORSIngredients
- CELLULOSE AND XANTHAN GUMSIngredients
- CITRIC ACIDIngredients
- SODIUM BENZOATEIngredients
- SODIUM METABISULFITEIngredients
- RED NO. 3Ingredients
- CALCIUM DISODIUM EDTAIngredients
- BLUE NO. 1.Ingredients
Ingredient text
GRATED HORSERADISH ROOTS, WATER, WHITE DISTILLED VINEGAR, SUGAR, BEET JUICE CONCENTRATE, SOYBEAN OIL, SALT, NATURAL FLAVORS, CELLULOSE AND XANTHAN GUMS, CITRIC ACID, SODIUM BENZOATE (PRESERVATIVE), SODIUM METABISULFITE (PRESERVATIVE), RED NO. 3, CALCIUM DISODIUM EDTA (RETAINS PRODUCT FRESHNESS), BLUE NO. 1.
If you keep eating it
Source · Maker · Label
Maker and label · Beaverton Foods, Inc. · USDA FoodData Central ·
More
46 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2129277