Baking Decorations & Dessert Toppings
FISH MULTI COLORS
Baking Decorations & Dessert Toppings
Rouse's Enterprises, Inc. As labeled · Per 100 g · Label
2 additives
- Titanium DioxideColorNot set
- Not set
16 ingredients
SUGAR, RICE, FLOUR, PARTIALLY HYDROGENATED VEGETABLE OIL, COTTONSEED AND/OR SOYBEAN) CORN STARCH, CELLULOSE GUM, CARRAGEENAN, SOY LECITHIN, CONFECTIONER'S GLAZE, TITANIUM DIOXIDE, FD&C RED #40, YELLOW #6, GUM TRAGACANTH, FD&C BLUE #2 LAKE, BLUE #1, GUM ARABIC ARTIFICIAL FLAVOR.
100 g = 17 sugar cubes · 1.3 bowls of rice
One serving (4 g) = 0.7 sugar cubes
46 points among 3,900 in Baking Decorations & Dessert Toppings
Heavily processed.
46
Heavily processed
- −8Nutrition 3 of 4
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −54 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sugars −8
per 100gHow Sikcode works ›
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Full nutrition facts per 100g
More to see
Not deducted 2 items
Kept
−0- Sodium 0mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Rouse's Enterprises, Inc. · USDA FoodData Central
Serving 4g · Package – High energy density
More
46 points among 3,900 in Baking Decorations & Dessert Toppings
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2096538