59 points among 7,170 in Dips & Salsa
Heavily processed.
59
- −3Nutrition 2 of 4
- −4Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −41 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additivesPotassium Chloride
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
More to see
Not deducted 1 items
Kept
−0- Sugars 3.3gWithin the limit, nothing deducted−0
Nutrients 8 items · 1 additives
- TOMATILLOSIngredients
- CILANTROIngredients
- GARLICIngredients
- SERRANO PEPPERSIngredients
- CONTAINS 2% OR LESS OF ONIONSIngredients
- SALT CITRIC ACIDIngredients
- NATURAL FLAVORIngredients
- PECTIN LYASEIngredients
Ingredient text
TOMATILLOS, CILANTRO, GARLIC, SERRANO PEPPERS, CONTAINS 2% OR LESS OF ONIONS, SALT CITRIC ACID (TO ACIDIFY), NATURAL FLAVOR, PECTIN LYASE (CONTAINS GLYCEROL, POTASSIUM CHLORIDE)
If you keep eating it
Source · Maker · Label
Maker and label · Herdez S.A. · USDA FoodData Central ·
Serving 30g · Package – Low energy density
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59 points among 7,170 in Dips & Salsa
Where the calories come from 33kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2066355