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Cookies & Biscuits

GIANNA'S, HANDMADE BAKED GOODS SUGAR COOKIES

Gianna's Baking Company Per 100 g · Label

51 points among 13,307 in Cookies & Biscuits

Heavily processed.

51
  • −11Nutrition 3 of 4
  • −8Ingredients
  • 0Additives
  • −30Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −49 came off

  1. Processing level 4−30Made through many industrial steps
  2. 13 ingredients−8More than 10 costs points
  3. Nutrition per 100g−11Sugars −3 · Saturated fat −8

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Not deducted 2 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sodium 71mgWithin the limit, nothing deducted−0
Nutrients 13 items
  • UNBLEACHED HIGH GLUTEN WHEAT FLOURIngredients
  • UNSALTED BUTTERIngredients
  • SUGARIngredients
  • NATURAL FLAVORIngredients
  • DRIED WHOLE EGGSIngredients
  • SALTIngredients
  • WATERIngredients
  • CORN STARCH. TOPPING: SUGARIngredients
  • CORN STARCHIngredients
  • WATERIngredients
  • NATURAL VANILLAIngredients
  • NATURAL FOOD COLORINGIngredients
  • CHOCOLATE.Ingredients
Ingredient text

UNBLEACHED HIGH GLUTEN WHEAT FLOUR (MALTED BARLEY, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), UNSALTED BUTTER, SUGAR, NATURAL FLAVOR, DRIED WHOLE EGGS, SALT, WATER, CORN STARCH. TOPPING: SUGAR, CORN STARCH, WATER, NATURAL VANILLA, NATURAL FOOD COLORING, CHOCOLATE.

If you keep eating it
Source · Maker · Label

Maker and label · Gianna's Baking Company · USDA FoodData Central ·

Serving 28g · Package – High energy density
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51 points among 13,307 in Cookies & Biscuits

Where the calories come from 393kcal

Carbs 68%Protein 4%Fat 28%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy393 kcal20%
Protein3.6 g6%
Fat12.5 g23%
Carbs67.9 g21%
Sugars7.1 g7%
Fiber0 g0%
Calcium0 mg0%
Iron1.3 mg11%
Sodium71 mg4%
Cholesterol36 mg12%
Saturated fatty acids7.1 g48%
Source
Source
USDA FoodData Central
Code
US-FDC-2044374
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