BOAR'S HEAD, PEPPERHOUSE GOURMAISE
Boar's Head Provision Co., Inc. Per 100 g · Label
46 points among 6,031 in Salad Dressing & Mayonnaise
Heavily processed.
- −16Nutrition 3 of 4
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −54 came off
- Processing level 4−30Made through many industrial steps
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
100 g = 0.6 tsp salt · 3 cheese slices · 1.9 bowls of rice
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Not deducted 2 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 18 items
- SOYBEAN OILIngredients
- DISTILLED VINEGARIngredients
- SELECT MUSTARD SEEDSIngredients
- SPICESIngredients
- WATERIngredients
- EGG YOLKIngredients
- SALTIngredients
- SUGARIngredients
- MALTODEXTRAINIngredients
- BROWN SUGARIngredients
- ONIONIngredients
- NATURAL FLAVORIngredients
- GARLICIngredients
- RED BELL PEPPERIngredients
- LEMON JUICE FROM CONCENTRATEIngredients
- HORSERADISHIngredients
- WHITE WINEIngredients
- CALCIUM DISODIUM EDTA ADDED TO PROTECT QUALITY AND OLEORESIN PAPRIKA .Ingredients
Ingredient text
SOYBEAN OIL, DISTILLED VINEGAR, SELECT MUSTARD SEEDS, SPICES (INCLUDING BLACK, GREEN, PINK, AND WHITE PEPPERCORNS), WATER, EGG YOLK, SALT, SUGAR, MALTODEXTRAIN (FROM CORN), BROWN SUGAR, ONION, NATURAL FLAVOR, GARLIC, RED BELL PEPPER, LEMON JUICE FROM CONCENTRATE, HORSERADISH, WHITE WINE, CALCIUM DISODIUM EDTA ADDED TO PROTECT QUALITY AND OLEORESIN PAPRIKA (COLOR).
If you keep eating it
Source · Maker · Label
Maker and label · Boar's Head Provision Co., Inc. · USDA FoodData Central ·
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46 points among 6,031 in Salad Dressing & Mayonnaise
Where the calories come from 571kcal
Carbs 10%Protein 0%Fat 90%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 571 kcal | 29% | – | – |
| Protein | 0 g | 0% | – | – |
| Fat | 57.1 g | 106% | – | – |
| Carbs | 14.3 g | 4% | – | – |
| Sodium | 1,140 mg | 57% | – | – |
| Cholesterol | 36 mg | 12% | – | – |
| Saturated fatty acids | 10.7 g | 71% | – | – |
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2030572