Baking Decorations & Dessert ToppingsBaking Decorations & Dessert Toppings
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Baking Decorations & Dessert Toppings

MARASCHINO CHERRIES WITH STEMS

Wakefern Food Corporation Per 100 g · Label

54 points among 3,900 in Baking Decorations & Dessert Toppings

Heavily processed.

54
  • −8Nutrition
  • −4Ingredients
  • −4Additives
  • −30Processing
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Sikcode diagnosis

Where −46 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 8 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−8Sugars −8

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Not deducted 3 items

Kept

−0
  1. Saturated fat 0gWithin the limit, nothing deducted−0
  2. Sodium 0mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 8 items · 1 additives
  • CHERRIESIngredients
  • WATERIngredients
  • CORN SYRUP HIGH FRUCTOSE CORN SYRUPIngredients
  • CITRIC ACIDIngredients
  • NATURAL AND ARTIFICIAL FLAVORIngredients
  • POTASSIUM SORBATE AND SODIUM BENZOATEIngredients
  • RED 40Ingredients
  • AND SULFUR DIOXIDE .Ingredients
Ingredient text

CHERRIES, WATER, CORN SYRUP HIGH FRUCTOSE CORN SYRUP, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), RED 40, AND SULFUR DIOXIDE (PRESERVATIVE).

If you keep eating it
Source · Maker · Label

Maker and label · Wakefern Food Corporation · USDA FoodData Central ·

Serving 7g · Package – Medium energy density
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54 points among 3,900 in Baking Decorations & Dessert Toppings

Where the calories come from 143kcal

Carbs 100%Protein 0%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy143 kcal7%
Protein0 g0%
Fat0 g0%
Carbs42.9 g13%
Sugars28.6 g29%
Sodium0 mg0%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2029909
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