Oriental, Mexican & Ethnic Sauces
WHIPPED HORSERADISH SOUR CREAM
Beaverton Foods, Inc. Per 100 g · Label
51 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Heavily processed.
- −3Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −49 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesYeast Extract ·
- 22 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
100 g = 0.7 bowls of rice
More to see
Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 22 items · 2 additives
- GRATED HORSERADISH ROOTSIngredients
- WATERIngredients
- SOYBEAN OILIngredients
- WHITE DISTILLED VINEGARIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- LEMON JUICEIngredients
- SUGARIngredients
- EGGSIngredients
- SOUR CREAM SOLIDSIngredients
- SALTIngredients
- MODIFIED CORN STARCHIngredients
- GUMSIngredients
- FLAVORSIngredients
- WHEYIngredients
- SPICESIngredients
- CITRIC ACIDIngredients
- SODIUM METABISULFITE AND SODIUM BENZOATEIngredients
- WHEY PROTEIN CONCENTRATEIngredients
- NATURAL VITAMIN EIngredients
- YEAST EXTRACTIngredients
- PAPRIKAIngredients
- CALCIUM DISODIUM EDTA .Ingredients
Ingredient text
GRATED HORSERADISH ROOTS, WATER, SOYBEAN OIL, WHITE DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, LEMON JUICE, SUGAR, EGGS, SOUR CREAM SOLIDS, SALT, MODIFIED CORN STARCH, GUMS (XANTHAN, CELLULOSE), FLAVORS (ARTIFICIAL, NATURAL), WHEY (DAIRY), SPICES, CITRIC ACID, SODIUM METABISULFITE AND SODIUM BENZOATE (PRESERVATIVES), WHEY PROTEIN CONCENTRATE (DAIRY), NATURAL VITAMIN E (PROTECTS FLAVOR), YEAST EXTRACT, PAPRIKA, CALCIUM DISODIUM EDTA (RETAINS PRODUCT FRESHNESS).
If you keep eating it
Source · Maker · Label
Maker and label · Beaverton Foods, Inc. · USDA FoodData Central ·
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51 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Where the calories come from 222kcal
Carbs 31%Protein 0%Fat 69%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 222 kcal | 11% | – | – |
| Protein | 0 g | 0% | – | – |
| Fat | 22.2 g | 41% | – | – |
| Carbs | 22.2 g | 7% | – | – |
| Sugars | 0 g | 0% | – | – |
| Sodium | 333 mg | 17% | – | – |
| Cholesterol | 0 mg | 0% | – | – |
| Saturated fatty acids | 0 g | 0% | – | – |
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2025794