OLIVE OIL MAYONNAISE DRESSING, OLIVE OIL
Unilever Bestfoods North America Per 100 g · Label
46 points among 6,031 in Salad Dressing & Mayonnaise
Heavily processed.
46
- −16Nutrition 3 of 4
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −54 came off
- Processing level 4−30Made through many industrial steps
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
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Not deducted 2 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items
- WATERIngredients
- SOYBEAN OILIngredients
- OLIVE OILIngredients
- WHOLE EGGS AND EGG YOLKSIngredients
- MODIFIED POTATO STARCHIngredients
- SUGARIngredients
- DISTILLED VINEGARIngredients
- SALTIngredients
- LEMON JUICE CONCENTRATEIngredients
- SORBIC ACID AND CALCIUM DISODIUM EDTAIngredients
- NATURAL FLAVORIngredients
- PAPRIKA EXTRACT.Ingredients
Ingredient text
WATER, SOYBEAN OIL, OLIVE OIL, WHOLE EGGS AND EGG YOLKS, MODIFIED POTATO STARCH, SUGAR, DISTILLED VINEGAR, SALT, LEMON JUICE CONCENTRATE, SORBIC ACID AND CALCIUM DISODIUM EDTA (USED TO PROTECT QUALITY), NATURAL FLAVOR, PAPRIKA EXTRACT.
If you keep eating it
Source · Maker · Label
Maker and label · Unilever Bestfoods North America · USDA FoodData Central ·
Serving 14g · Package – High energy density
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46 points among 6,031 in Salad Dressing & Mayonnaise
Where the calories come from 429kcal
Carbs 7%Protein 0%Fat 93%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 429 kcal | 21% | – | – |
| Protein | 0 g | 0% | – | – |
| Fat | 42.9 g | 79% | – | – |
| Carbs | 7.1 g | 2% | – | – |
| Sodium | 893 mg | 45% | – | – |
| Cholesterol | 36 mg | 12% | – | – |
| Saturated fatty acids | 7.1 g | 48% | – | – |
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2023379