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Alcohol

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DAIQUIRI-MARGARITA MIX, STRAWBERRY

Alcohol

Mott's LLP As labeled · 100ml · Label

Allergen labeling not read yetLabels for this country can't be read yet

2 additives

  • Not set
  • Not set

9 ingredients

WATER, HIGH FRUCTOSE CORN SYRUP, CITRIC ACID, STRAWBERRY PUREE, XANTHAN GUM, NATURAL AND ARTIFICIAL FLAVORS, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), RED 40, BLUE 1.

One serving (120 g) = 15 sugar cubes · 0.6 bowls of rice

50 points among 1,142 in Alcohol

Heavily processed.

50

Heavily processed

  • −8Nutrition 2 of 4
  • −4Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −50 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 9 ingredients−4From 6 upward costs a little
  4. Nutrition per 100ml−8Sugars −8

Full nutrition facts per 100ml

Where the calories come from 150kcal

Carbs 100%Protein 0%Fat 0%

ItemsAmount% of dailyCategory medianDifference
Energy150 kcal8%
Protein0 g0%
Fat0 g0%
Carbs38.3 g12%
Sugars37.5 g38%
Sodium17 mg1%

More to see

Not deducted 1 items

Kept

−0
  1. Sodium 17mgWithin the limit, nothing deducted−0
Nutrients 9 items · 2 additives
  • WATERIngredients
  • HIGH FRUCTOSE CORN SYRUPIngredients
  • CITRIC ACIDIngredients
  • STRAWBERRY PUREEIngredients
  • XANTHAN GUMIngredients
  • NATURAL AND ARTIFICIAL FLAVORSIngredients
  • SODIUM BENZOATE AND POTASSIUM SORBATEIngredients
  • RED 40Ingredients
  • BLUE 1.Ingredients
Ingredient text

WATER, HIGH FRUCTOSE CORN SYRUP, CITRIC ACID, STRAWBERRY PUREE, XANTHAN GUM, NATURAL AND ARTIFICIAL FLAVORS, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), RED 40, BLUE 1.

If you keep eating it
Source · Maker · Label

Maker and label · Mott's LLP · USDA FoodData Central ·

Serving 120ml · Package –
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Per 100ml, so outside the per-100g ranking

Source
Source
USDA FoodData Central
Code
US-FDC-1945468
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