4 additives
- Ester GumTextureNot set
- Polysorbate 60TextureADI 25 mg/kg
- Not set
- ADI 25 mg/kg
13 ingredients
WATER, HIGH FRUCTOSE CORN SYRUP, CITRIC ACID, SODIUM CITRATE, SODIUM HEXAMETAPHOSPHATE, NATURAL AND ARTIFICIAL FLAVORS, POTASSIUM SORBATE (PRESERVATIVE), ACACIA GUM, POLYSORBATE 60, ESTER GUM, YELLOW 5, YELLOW 6, CARAMEL COLOR.
100 g = 8.9 sugar cubes
One serving (135 g) = 12 sugar cubes
38 points among 1,142 in Alcohol
Heavily processed.
38
Highly processed
- −8Nutrition 2 of 4
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −62 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives
- 13 ingredients−8More than 10 costs points
- Nutrition per 100ml−8Sugars −8
per 100mlHow Sikcode works ›
Full nutrition facts per 100ml
Where the calories come from 104kcal
Carbs 100%Protein 0%Fat 0%
More to see
Not deducted 1 items
Kept
−0- Sodium 63mgWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Mott's LLP · USDA FoodData Central
Serving 135ml · Package –
More
Per 100ml, so outside the per-100g ranking
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1945467