Salad Dressing & MayonnaiseSalad Dressing & Mayonnaise
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Salad Dressing & Mayonnaise

SALAD DRESSING & SEASONING MIX

Stolpman Vineyards LLC Per 100 g · Label

34 points among 6,031 in Salad Dressing & Mayonnaise

Heavily processed.

34
  • −16Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −66 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additivesYeast Extract · ·
  3. 17 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Sugars −8 · Sodium −8

One serving (8 g) = 2 sugar cubes

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Not deducted 2 items

Kept

−0
  1. Saturated fat 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items · 3 additives
  • SUGARIngredients
  • BROWN SUGARIngredients
  • SALTIngredients
  • DRY VEGETABLES [*CARROTSIngredients
  • *ONIONIngredients
  • *TOMATOIngredients
  • *GARLIC]Ingredients
  • YEAST EXTRACTIngredients
  • SOYBEAN OILIngredients
  • NATURAL FLAVORIngredients
  • MALTODEXTRINIngredients
  • SPICESIngredients
  • RED MISOIngredients
  • RICE CONCENTRATEIngredients
  • CELERY SEEDIngredients
  • XANTHAN GUMIngredients
  • GUAR GUM.Ingredients
Ingredient text

SUGAR, BROWN SUGAR, SALT, DRY VEGETABLES [*CARROTS, *ONION, *TOMATO, *GARLIC], YEAST EXTRACT, SOYBEAN OIL, NATURAL FLAVOR, MALTODEXTRIN, SPICES, RED MISO (FERMENTED SOYBEANS, SALT), RICE CONCENTRATE, CELERY SEED, XANTHAN GUM, GUAR GUM.

If you keep eating it
Source · Maker · Label

Maker and label · Stolpman Vineyards LLC · USDA FoodData Central ·

Serving 8g · Package – High energy density
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34 points among 6,031 in Salad Dressing & Mayonnaise

Compare with the #1 in category

Where the calories come from 312kcal

Carbs 100%Protein 0%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy312 kcal16%
Protein0 g0%
Fat0 g0%
Carbs75 g23%
Sugars75 g75%
Sodium4,380 mg219%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-1944136
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