Oriental, Mexican & Ethnic Sauces
HORSERADISH SAUCE
Oriental, Mexican & Ethnic Sauces
Killer Brownie Distributing As labeled · Per 100 g · Label
2 additives
- ADI 25 mg/kg
- Not set
12 ingredients
SOYBEAN OIL, WATER, CORN SYRUP, VINEGAR, EGG YOLKS, MODIFIED CORN STARCH, HORSERADISH, SALT, ARTIFICIAL FLAVORING, POTASSIUM SORBATE (A PRESERVATIVE), XANTHAN GUM, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR.
100 g = 6.7 sugar cubes · 2.8 cheese slices · 1.3 bowls of rice
40 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Heavily processed.
40
Heavily processed
- −14Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −60 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 400kcal
Carbs 18%Protein 0%Fat 82%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 0 g | 0% | – | – |
| Fat | 40 g | 74% | – | – |
| Carbs | 20 g | 6% | – | – |
| Cholesterol | 100 mg | 33% | – | – |
| Trans fat | 0 g | – | – |
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Killer Brownie Distributing · USDA FoodData Central
Serving 5g · Package – High energy density
More
40 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1932038